Chef Mauro Colagreco of Mirazur
What’s your favourite Formula One team?
My roots are Argentine- Italian, so I will have to say Ferrari.
Do you have a dream car?
Maserati or Alfa Romeo, I like Italian design.
Where would you most like it to take you? To my
wife and children.
Which Formula One driver would you like to drive you around? Fernando Alonso. What dish should everyone try during the Grand Prix? Some of our iconic dishes at Mirazur include Gillardeau oysters with pear and beetroot caviar; Bordighera squid with bagna cauda sauce; Bali chocolate with burnt rosemary ice cream and Sospel olive oil. After all the racing, guests can enjoy a few hours of downtime. The restaurant has soothing panoramic views of the harbour, the bay of Menton and our gardens.