REFINED FRENCHJAPANESE CUISINE

This magnificent restaurant bathed in natural light features elegant decor and subtle culinary art, offering fine French cuisine with Japanese flavours under the guidance of Japanese chef Kayori Hirano. The limited selection guarantees extreme freshness. The seasoning of the wild sea bass is magnificent, and the crunchy cream puff is delicious. Opening onto the dining area, the kitchen provides a show to be admired. Set price starter & main dish or main dish & dessert for 25€ for lunch.