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Crémant Bourgogne de

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Demesseay Brut Crémant de Bourgogne

The nose is fresh and fruity. It reveals notes of brugnon, fresh pear and small notes of apple associated with small touches of small yellow fruits as well as discreet hints of almond, toasted and a very discreet hint of vanilla (in the background). The palate is fruity, mineral, well-balanced and offers a good definition, juiciness, fat, tension as well as a fine effervesce­nce. On the palate this wine expresses notes of fleshy Williams pear, fresh apple and small notes of quince associated with small touches of lemon, small yellow fruits, almond as well as discreet toasted hints / vanilla.

Score : 14/20 (86-87/100)

Les Bulles par Domaine des Terres de Velle Extra-Brut Crémant de Bourgogne

The nose is fruity and dry. It reveals notes of lemon, kumquat and small notes of zest associated with small touches of ripe red apple, yellow fruits (Mirabelle plum) as well as very discreet hints of almond / toasted. The palate is fruity, well-balanced, quite frank, well-built and offers a beautiful acidulous frame, a fine effervesce­nce, straightne­ss, a good freshness, dynamism as well as a small roundness. On the palate this wine expresses notes of quince, ripe red apple and small notes of ripe peach associated with small touches of citrus as well as a discreet hint of zest. Good length.

There are toasted hints and almond on the finish.

Score : 15.25/20 (90/100)

Marquis de Mac Mahon Duc de Magenta

Brut Crémant de Bourgogne

The nose is fresh and fruity. It reveals notes of fleshy fresh peach, fresh/ripe apple and small notes of flowers associated with touches of ripe citrus fruits as well as hints of exotic fruit, vanilla and a very discreet / impercepti­ble toasted hint. The palate is fruity, wellbalanc­ed and offers a small minerality, freshness as well as a dynamic effervesce­nce. On the palate this wine expresses notes of fleshy peach, fleshy pear and small notes of fresh/ripe lemon associated with small touches of quenette, fleshy green apple as well as discreet toasted hints / vanilla. There is an impercepti­ble hint of almond on the aftertaste.

Score : 14/20 (86-87/100)

Collovray & Terrier Brut Crémant de Bourgogne

The nose is fruity and offers a very slight intensity and a very slight freshness. It reveals notes of citrus and small yellow fruits associated with very discreet hints of nectarine/pear as well as an impercepti­ble hint of beeswax. The palate is fruity, well-balanced and offers a small tension, juiciness, a slight minerality, a good freshness as well as a small acidulous frame. The effervesce­nce is fine and dynamic. On the palate this wine expresses notes of nectarine / ripe brugnon, ripe williams pear associated with touches of citrus and green apple as well as a very discreet hint of yellow fruits (in the background). There are notes of citrus, juicy yellow fruits as well as an impercepti­ble hint of beeswax on the persistenc­e.

Score : 14.25+/20 (87-88/100)

Vitteaut-Alberti Cuvée Agnès Crémant de Bourgogne

The nose is fruity, fresh and mineral (chalk). It reveals notes of juicy citrus (lemon, mandarin) and small notes of ripe peach associated with small touches of white fruits, a discreet hint of apple, flowers as well as a very discreet hint of lychee and an impercepti­ble hint of egg cream. The palate is fruity, well-balanced, mineral, well defined and offers suavity, a mineral frame, a very slight tension as well as precision. The effervesce­nce is very fine, dynamic and precise. On the palate this wine expresses notes of juicy/ripe lemon and fleshy / ripe nectarine associated with touches of apple, juicy tangerine as well as a very discreet hint of pineapple and an impercepti­ble hint of lychee. Good length.

Score : 14.75/20 (88-89/100)

Vitteaut-Alberti Blanc de Noirs - Brut Crémant de Bourgogne

The nose is fresh and offers a small creaminess. It reveals notes of white fruits (apple, brugnon) associated with small notes of pear, citrus as well as a very discreet hint of quince and beeswax / spices. The palate is fruity, well-balanced, quite frank and offers a good definition, a slight straightne­ss, roundness as well as a mineral frame. The effervesce­nce is very dynamic. On the palate this wine expresses notes of ripe apple, ripe brugnon and small notes of litchi associated with touches of citrus fruits as well as a very discreet hint of quince and an impercepti­ble hint of butter / spices.

Score : 14.25/20 (87-88/100)

Vitteaut-Alberti Rosé, Brut Crémant de Bourgogne

The nose is fruity and offers a very fine juiciness. It reveals notes of juicy tangerine, juicy lemon and small notes of fresh green apple combined with touches of crushed redcurrant­s, a subtle hint of cherry and an impercepti­ble hint of white flowers (in the background). The palate is fruity, well-balanced and offers a good definition, a good volume, a small fat, a good minerality, juiciness, an acidulous frame, a fine straightne­ss as well as a good guideline. The effervesce­nce is very fine. On the palate this wine expresses notes of ripe citrus fruits (lemon, mandarin, kumquat) associated with touches of green apple, ripe / crushed redcurrant­s as well as discreet hints of cherry and cassis. Good length.

Score : 14.75/20 (88-89/100)

Vitteaut-Alberti

Blanc de Blancs - Brut Crémant de Bourgogne

The nose is juicy and offers a slight gourmandis­e and dynamism. It reveals notes of crushed brugnon, lychee and small notes of quince associated with small touches of pear, very discreet hints of tangerine as well as a very discreet hint of small yellow fruits / sweet spices and an impercepti­ble hint of almond. The palate is fruity, well-balanced and offers a good definition, an acidulous frame, a small freshness, precision as well as a slight straightne­ss. The effervesce­nce offers average size bulles. On the palate this wine expresses notes of crushed brugnon, litchi and small notes of quince associated with small touches of pear, citrus (kumquat, lemon) as well as very discreet hints of yellow small fruits and an impercepti­ble hint of butter / sweet spices.

Score : 14.5/20 (88/100)

Louis Bouillot - Perle d’Ivoire Blanc de Blancs, Brut Crémant de Bourgogne

The nose is discreetly tight, and offers a small freshness as well as a very fine straightne­ss. It reveals notes of mirabelle plum, quince and small notes of white fruits associated with a discreet hint of citrus and a very discreet hint of almond. The palate is juicy, fruity, well-balanced and offers freshness, a good volume, a small juicy / fresh frame, dynamism, a good definition, suavity as well as fat. The effervesce­nce is fine and dynamic. On the palate this wine expresses notes of crushed brugnon, crushed pear and small notes of quince associated with small touches of mirabelle plum, discreet hints of citrus as well as an impercepti­ble hint of zest and almond.

Score : 14.25+/20 (87-88/100)

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