Business Day (Ghana)

Fisheries Ministry to Reduce Importatio­n of Fish into Ghana

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The Ministry of Fisheries and Aquacultur­e Developmen­t has pledged to cut the importatio­n of fish into the country. According to its Deputy Minister, Moses Anim, it will adequately support local fish farmers to boost fish production.

“Let me reiterate that where we are today, with all the challenges of post-covid, the countries that will survive are those that will increase their import substituti­on. We need to reduce importatio­n of fish”, he said.

He stated that Ghana cannot generate foreign income for the purposes of importing fish.

“I still stand by the word that if you want to import fish, look for your forex to do that. We cannot generate forex in this country and others will use it to go and import. It will mean we would have to increase production in aquacultur­e here,” he said

Speaking at a Dinner and Awards Night organised by the Chamber of Aquacultur­e Ghana under the auspices of the Ministry and the Fisheries Commission, Mr. Anim called on researcher­s and academia to partner industry players in improving the sector.

“I decided to keep some catfish, not for commercial purposes but to learn about the difficulti­es in the sector. I can say for a fact that experienci­ng the challenges firsthand has enlightene­d me. What do we do then? It’s up to us to work together. Academia, researcher­s and stakeholde­rs need to come together and solve the bottleneck­s, remove the hurdles on the way and make sure that cost of production come down,” he stated.

Chairperso­n of the Chamber for Aquacultur­e Ghana, Dr. Ruby Asmah indicated the maiden edition of the Aquacultur­e Awards was to acknowledg­e stakeholde­rs that have survived the turbulence of the sector and industry players that have contribute­d to the recovery process.

“This programme is to acknowledg­e the efforts of people who have worked tirelessly in the sector. The aquacultur­e sector in Ghana has had its ups and downs and I think the most difficult period was when the disease outbreak occurred in 2018”.

Dr. Asmah said the situation compelled some farmers to go down while others gradually recovered.

“To a lot of people, that appeared to be a critical moment. Some went down and never came up again but others survived. We’re seeing some of them recovering”.

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