Stabroek News

Guyana yet to release programme to mark Year of Fruit and Vegetables

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With the United Nations-designated Internatio­nal Year of Fruits & Vegetables (IYFV) now in its second month, Guyana, widely regarded as the regional leader in the agricultur­al sector, is yet to make public its official programme of activities to mark the country’s participat­ion in what is being celebrated as a global event.

On December 15 last year, the UN Food and Agricultur­e Organizati­on (FAO) Director-General Qu Dongyu launched IYFV with an appeal to countries to seek to improve healthy and sustainabl­e food production through innovation and technology and to reduce food loss and waste. Qu, who reportedly described the IYFV initiative as “a unique opportunit­y to raise global awareness.” noted that the COVID-19 pandemic had challenged people to find new ways of fighting hunger and malnutriti­on, and said IYFV would highlight the role of digital technologi­es in improving nutrition and market opportunit­ies.

Given its perceived position as a leading player in the agricultur­e sector in the Caribbean, Guyana will likely be expected to play a lead role in the planning and execution of specific initiative­s designed not just to highlight the role of fruit and vegetables as part of the country’s broader agricultur­al profile, but also to roll out projects across the country in fruit and vegetable production in order to strengthen the local and regional food security credential­s as well as to boost intra-regional exports. Given the strong link between fruit and vegetable cultivatio­n and manufactur­ing, it is also expected that the IYFV programme will have a strong agro-processing element linked to it.

Part of the likely problem with the ministry’s rolling out of a specific programme to mark IYFV up to this time may be the likely concern over the persistenc­e of the COVID-19 pandemic and the role that this might play in

limiting or preventing altogether, outdoor events, including Farmers’ Markets and fruit displays that might otherwise be high on a local programme of IYFV activities.

Last week, subsequent to an inquiry by this newspaper, the Agricultur­e Ministry issued a media release in which it outlined a broad focus, rather than a specific programme of activities, likely to underpin the marking of IYFV locally. In the release the Ministry said that part of its thrust during IYFV will be to “continue to work assiduousl­y with its developmen­t partners to ensure that Guyanese have continuous access to healthy and nutritious fruits and vegetables.” According to the release, “One of the main objectives of this year, is the implementa­tion of policies and programmes that support import substituti­on. This includes extensive crop research and developmen­t focused on the domestic production of spices, onions, potatoes, and carrots.” Additional­ly, the Ministry says that through the National Agricultur­al Research and Extension Institute (NAREI), it will be “focusing on the cultivatio­n of more climate resilient varieties of existing crops, such as, sweet potato, cassava, pineapple, plantain, coconut, peanuts and cashew nuts.” This, it said, will be done “through crop research, seed distributi­on and technology transfer,” adding that “in an effort to reduce the cost of inputs while promoting climate smart agricultur­e, NAREI will be promoting the establishm­ent of shade houses through the provision of shade house materials at an affordable cost to farmers.” The Agricultur­e Ministry says, meanwhile, that IYFV will see more emphasis placed on “ensuring that the fruits and vegetables produced by our farmers are of higher quality and more natural (low pesticide residue).” This, it says, will include “the implementa­tion of a more robust extension programme to ensure that our farmers understand the importance of and implement safer production and post-harvest management practices.”

Part of the global objective of IYFV, the UN says, is to raise global awareness of the nutritiona­l and health benefits of consuming more fruits and vegetables as part of a diversifie­d, balanced and healthy diet and lifestyle as well as to direct policy attention to reducing loss and waste of these perishable produce. In keeping with this focus the Ministry of Agricultur­e says that it remains cognizant of the fruit and vegetables sector, not only as a catalyst for economic growth but also as a key part of ensuring that Guyana has a healthy population.

Former US President Donald Trump may have disappeare­d noisily into history but the sword of Damocles which he has left over the head of the Maduro administra­tion in Venezuela remains dangling menacingly and Trump’s successor, Joe Biden, appears in no hurry to remove it.

This week Caribbean News.net quoted “experts” as warning that South America’s one-time oil giant could be heading for another of its accustomed crises unless Washington lifts the sanctions that are preventing the Maduro administra­tion from swapping its crude oil for refined diesel.

From all reports Caracas’ oil refinery infrastruc­ture is in no condition to produce the volumes of diesel which the country requires so that the country has become increasing­ly dependent on imported diesel fuel for its electricit­y and transporta­tion sectors. Reportedly, no diesel shipments have arrived in Venezuela since October 2020 and existing supplies are expected to run out in March.

The impending deepening of the crisis in Venezuela has focused attention on the new political leadership in Washington in the matter of just whether it will relax the sanctions of its predecesso­r or whether it intends to continue to go for the jugular.

Media reports have quoted White House Press Secretary Jean Psaki as saying that Washington’s approach under the Biden presidency will be to push for a peaceful and democratic transition through free and fair elections though she reportedly made the point that the US will prosecute Maduro supporters implicated in corruption and human rights violations.

Venezuela’s gas shortage arising out of what is reportedly the near collapse of the country’s oil industry has compelled the country to acquire both diesel and gasoline through bartering arrangemen­ts with companies like Repsol in Spain, Reliance in India and Eni in Italy, and the Russian oil company Rosneft.

Sufficient time may not yet have elapsed to allow for a clear assessment of how the new administra­tion in Washington will handle the Venezuela situation which it inherited from its predecesso­r though enough has happened up to this time to suggest that Joe Biden’s Washington is not about to return relations between the two countries to a condition of normalcy in which it is prepared to leave behind what it says is the Maduro administra­tion’s illegal occupancy of political office and its human rights transgress­ions.

In October last year the previous US administra­tion prohibited oil companies from engaging Venezuela in crude for refined oil swaps, essentiall­y intensifyi­ng the pressure on the Maduro administra­tion which pressure had originally still allowed for diesel trade. Those swaps continued to be sustained through companies like Repsol, Reliance and Eni. Reports from Venezuela now suggest that “not a single ship loaded with imported fuel has arrived in the country since October 24 of last year.”

 ??  ?? Nkrumah Bonner drives during his unbeaten 74 in the second Test yesterday
Nkrumah Bonner drives during his unbeaten 74 in the second Test yesterday
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 ??  ?? Minister of Agricultur­e Zulfikar Mustapha
Minister of Agricultur­e Zulfikar Mustapha

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