Stabroek News

Guyana must go beyond an agricultur­al developmen­t policy that is based on the politics of sugar and rice

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Dear Editor,

I read in your newspaper about the efforts by H.E. President Dr. Irfaan Ali and the Hon. Minister of Agricultur­e Mr.Zulfikar Mustapha to revitalize Guyana’s livestock sector by importing the prolific Barbados Blackbelly breed of sheep from Barbados. While I was thrilled by this news, on reflection I could not help being somewhat disappoint­ed by its déjà vu effect as Guyana did this before and once had large thriving flocks of this breed which provided breeding rams and ewes to farmers across the country. Unfortunat­ely, those gains were lost through the neglect of agricultur­e outside of sugar and rice. The same fate was suffered by the breeding herds of exotic cattle at Ebini that were being bred and selected for beef production as pure-bred cattle, exotic crosses or crossed with indigenous cattle that farmers used in many parts of the country. These breeds included the American Brahman and Santa Gertrudis, among others. That breeding and selection efforts started even before Guyana gained independen­ce so the loss of the animals themselves and their records represent a loss to Guyana of incalculab­le value. Fortunatel­y, the Guyana Livestock Developmen­t Authority was created to restart another effort…but what a loss of time and irreplacea­ble capital.

I also read in your newspaper that the Demerara Distillers Limited (DDL) was establishi­ng a milk plant to produce homogenize­d and pasteurize­d milk, and flavoured milk for the local market. This too is déjà vu as Guyana had one before. The article did not say if DDL was going to source the milk for its plant from local farmers or would support foreign ones by importing dried skimmed milk and butter oil, which is dumped on internatio­nal markets, for reconstitu­tion. The latter would be a really retrograde step, even a tragedy in many ways, as Guyana once had a Dairy Developmen­t Programme, well led by Dr. Steve Surujbally that promoted dairy developmen­t in Guyana and helped farmers along the coast to improve their livelihood­s through the sale of milk to the milk plant operated by the Livestock Developmen­t Company. Oh yes indeed, there was such a Company with beef ranches in the Rupununi, Kabower on the West Bank Berbice, Mara on the East Bank Berbice, Ebini in the Intermedia­te Savannahs, Berbice River and dairy farms at Moblissa, Linden-Soesdyke highway and Gold Digging behind Blairmont Sugar Estate. These not only contribute­d to food and nutrition security in Guyana but supported farmers through the provision of breeding stock and technical know-how. While I commend the restarting of these developmen­t efforts, I lament the reversal of the decades of progress made in livestock developmen­t in Guyana and having to go back to first base. These reversals touch me personally, as I spent much of my youth helping to support these developmen­t efforts.

It is not a foregone conclusion that the world would be able to feed itself to population stabilizat­ion of more than ten billion people, and when 60% more food will be needed than is produced now. Guyana is well positioned, despite its small size, to become a major player in food and nutrition security in the region and beyond. I commend President Ali for this vision. Guyana must go beyond an agricultur­al developmen­t policy that is based on the politics of sugar and rice, and capitalize on its livestock, fish and crops potential, including fruits and vegetables. All of these have niche ecological zones that include the coastal, Intermedia­te and Rupununi Savannahs, and the riverain areas of Guyana. Financial resources are no longer an impediment, and that resource gained from oil should be invested on social and economic infrastruc­ture, including in rural areas. There is need for roads, airports and seaports to facilitate local and foreign trade, as well as investment­s in research for developmen­t that create and transfer knowledge to support the broadly based agricultur­e developmen­t that is needed. Guyana’s oil reserves will not last forever, but its agricultur­e can and will, if there is the will to make the sector do so.

Yours faithfully,

Jimmy Smith, Director General Internatio­nal Livestock Research Institute

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