China Daily

At lonely island outpost in Yellow Sea, teams of experts monitor water, weather

- By XIE CHUANJIAO in Qingdao, Shandong xiechuanji­ao@chinadaily.com.cn

Heading to an island for a Spring Festival getaway might be popular with Chinese holiday revelers, but not for Che Haojie, who is spending his third holiday in a row on a secluded island in the Yellow Sea, which separates China’s northeast coast from the Korean Peninsula.

Qianliyan Island — meaning thousands of miles of rocks in Chinese — is a deserted outcrop with few plants and virtually no fresh water. At about 1 square kilometer and at an altitude of no more than 100 meters above sea level, the island has been dubbed the South Pole of the Yellow Sea.

“When I first stepped onto the island, everything appeared so novel and romantic to me. But after the honeymoon period passed and the initial excitement faded, the overwhelmi­ng monotonous­ness is just suffocatin­g,” said Che, 49, deputy director of the island’s marine environmen­tal monitoring station.

The station, which was establishe­d in 1960, is staffed by eight people in rotation. For every assignment to the island, typically lasting from four to six weeks, three people at a time stay at the station and take turns collecting real-time hydrologic­al and meteorolog­ical data around the clock.

“What we are doing now will not only be of great significan­ce for the country but will also help future scientific research and study of the earth,” said Che, who joined the station rotation in the 1990s after his college graduation.

The data collected is sent to China’s State Ocean Administra­tion and becomes part of the hydrologic­al and meteorolog­ical informatio­n China shares with the world. The station on Qianliyan is one of the country’s two most-challengin­g data-collection points. The other is the South China Sea.

Hydrologic­al informatio­n includes seawater temperatur­e, salinity and changes in wave patterns. Meteorolog­ical data ranges from atmospheri­c temperatur­e and pressure to wind speed. Changes must be closely followed and updated every hour.

Che recalled that in the beginning, when transporta­tion and infrastruc­ture were even less developed, he and his teammates led a primitive, Robinson Crusoe-style life. Not only did they have to eat seaweed and drink collected rainwater when food and water supplies failed to arrive on time by boat, but they also had to live in a shabby house with a pit toilet and no electricit­y.

In summertime, they were afflicted by mosquito attacks, scorching sun and frequent typhoons, while in winter, humidity was the biggest enemy, dampening their blankets and making them as wet as laundry pulled from a washing machine.

It was not until 2000 that conditions improved. Now solar electricit­y is available. A new house has been built, equipped with television, air conditioni­ng and heating. Last year, a Wi-Fi connection came.

But Che, who has spent more than half of every year on the island away from his family, said he regrets that the separation from his wife and child will be hard to make up for.

He has missed not only many holidays and important occasions with his family but has also been absent when difficulti­es and illnesses have come along.

Such drawbacks have not kept younger profession­als from joining the cause, however. Jiang Tao, 30, one of the most recent recruits for the team, completed his first post on the island two months ago.

“I majored in oceanic hydrology in college, and this job suits me,” said Jiang, who volunteere­d to extend his shift during Spring Festival.

“I would like to learn more from the job and give my senior colleagues a chance to have a family reunion.”

Chen Wenting, a student at Renmin University of China and a frequent user of livestream­ing platforms, said, “Besides imposing restrictio­ns on registrati­on, the sites should also adopt a social credit system to regulate users’ behavior. The sites can take action against those with bad social credit records.”

A tip-off system could be led by social organizati­ons and involve the public, she said, while the system would be more effective if people were rewarded for reporting harmful content.

According to statistics from the China Internet Network Informatio­n Center, there were 425 million subscriber­s to Chinese livestream­ing platforms as of August, a significan­t number in a country with 802 million internet users.

Sun Jin, head of the Cyberspace Governance Research Institute at Wuhan University, said livestream­ing gives ordinary people a bigger chance than ever of becoming widely known. But the sizable industry will only keep thriving if it complies with laws and rules and knows where the boundaries lie. To this end, both livestream­ers and platforms have to remain conscious of what they can and cannot do.

Yuan Gang, Douyu’s deputy CEO, said there are more than 35 million daily active users on its platform, and the number of live broadcasts per day recently peaked at about 100,000.

“We have already used facial identifica­tion methods for account registrati­on, and users must provide their ID cards,” he said. “If they are under 18, they are not allowed to open an account unless they have written permission from their guardian.”

The rapid growth of the livestream­ing market means there is an urgent need for unified and specific regulation­s to create a clean and optimistic environmen­t, Yuan said, adding that this is why live broadcast industry practition­ers, market supervisor­s and universiti­es in Wuhan had worked together on the standards.

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