Anya Proctor,

Reader

This pomegranate salsa salad pairs perfectly with fish or grilled chicken. It also makes for a light and bright lunch on its own! Cherry posted it in one of our favourite new Facebook groups, DB Dinner & Dessert. It’s a fab group of kind recipe-sharers who are full of dinner and dessert inspiration. If you love cooking, check out the group!

Ingredients

• 1 large pomegranate

• 2 large tomatoes

• 1 red onion

• 2 jalapeños (or swap for green capsicum) • ½ cup parsley

• Juice of 2 limes

• Salt and pepper for seasoning