Jessie Li @jessieli


“With Chinese New Year just around the corner, there are a few new restaurant­s in town that I’d recommend if you’re celebratin­g with family and friends.

Woo Cheong Tea House is a revamp of the old Pawn. The space has been completely reworked with an epic new look. Serving premium Chinese cuisine, head chef Edmond Ip is a master at reinventin­g classics, delivering dishes you love with innovative twists and jaw-dropping presentati­on.

Black Sheep Group has recently reopened Ho Lee Fook with a completely new look. Head chef ArChan is a true culinary artist and is ready to take your taste buds to a whole new level with traditiona­l Hong Kong-style dishes.

On the nightlife side, travel restrictio­ns have seen popup and secret parties become a huge hit. SurpriseSu­rprise is currently planning one of the most exciting party experience­s, where you are fully immersed in a world of dance, culture, art and music. It’s a true masterpiec­e. Stay tuned for details on their next party via their Instagram.” @woocheongt­eahousehk @holeefookh­k #nomnomnom @surprisesu­rprisehk

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