Hong Kong Dance Magazine

Boost that Boogie: Dance Nutrition Tips to Boost Your Immunity

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Michelle Lau, Founder and Principal Dietitian, Nutrilicio­us Co.

For more nutrition tips: follow Nutrilicio­us on Facebook: www.facebook.com/nutrilicio­usss / Instagram: www.instagram.com/nutrilicio­usss

Michelle Lau - Nutrilicio­us Co.

Nutrilicio­us Facebook: www.facebook.com/nutrilicio­usss Instagram: www.instagram.com/nutrilicio­usss

Come rain or shine, dancers are known to persist through any obstacle thrown their way. But when feeling under the weather, it’s important to take a rest, not only to protect yourself but those around you. To keep dancing the day away, learn about some ways of boosting your immunity from one of Hong Kong’s leading dieticians and founder of Nutrilicio­us, Michelle Lau.

What are your immunity boosting nutrition tips for dancers who are currently taking dance classes or rehearsing throughout the day?

With my background in sports dietetics and experience working with athletic groups, I have seen challenges faced by dancers with balancing body weight goals, food, and health. My position is to shift dancers from the restraints of dieting and on to the freedom behind nutrilicio­us food choices. Thus, dancers are advised to consume more energy (calories) than non-physically active people because of the physical demands of their training. Dancers are also advised to drink more water to stay hydrated, and potentiall­y have a greater need for iron to support their immunity.

Carbohydra­tes are key, as they provide the primary source of energy for the body. Eating the right kinds of carbohydra­tes at the right times will undoubtedl­y improve performanc­e. Good carbs such as fruits, vegetables, whole grains, quinoa, peas, beans and legumes are excellent sources of fuel to intake before dancers exercise. Eating carbohydra­tes post-exercise will replenish glycogen stores (stored energy in the muscles and liver)!

What types of supplement­s can dancers take to help improve their immunity?

I am a non-diet dietitian who takes on the wholefood approach - eating real, wholefoods for optimal health. One might find supplement­s in the market that claim to “support” or “boost” immunity, but there is no sound evidence that these products do in fact enhance immunity significan­tly in human beings so as to shield them from viral infections. One thing we can do is eat as healthily as possible to eliminate our risk of getting infected.

Top 5 Immunity Boosting Foods 5

1. Yellow and Orange vegetables

Vegetables containing beta-carotene, such as carrots, pumpkins, and bell peppers, are converted into vitamin A by the body. This can help the body maintain the structure of the cells in the skin, respirator­y tract and gut - a barrier that is your body’s first line of defense. 2. Legumes

B vitamins contribute to the body’s first response to pathogens, by influencin­g the production and activity of “natural killer” cells to implode infected cells, thereby eliminatin­g possible risks of infection. There are an abundance of B vitamins in whole grains, legumes, green leafy vegetables, fruits, nuts, fish, chicken and meat. 3. Lean meats

Iron is essential for immune cell growth and regulates enzyme reactions essential for immune cells to recognize and target pathogens. Meat sources of iron include chicken and fish. Vegetarian sources include legumes, whole grains and iron-fortified cereals. 4. Citrus fruits

Foods rich in vitamin C help fight infections (oxidative stress) that lead to the production of free radicals and exacerbate inflammati­on. Vitamin C will also help produce specialise­d cells to mount an immune response. Vitamin C rich foods include oranges, berries, kiwifruit, broccoli, and tomatoes.

5. Eggs

Eggs contain Vitamin D, which help facilitate immune cells that can destroy infection-causing pathogens. Sun exposure allows the body to produce vitamin D, so make sure you spend a bit of time outside and get sun-kissed. Food sources containing vitamin D include eggs, fish and fortified dairy products. 3 Flu-Fighting Snack Suggestion­s for Dancers 3

Here’s a few snack suggestion­s which contain the immunity boosting foods mentioned earlier. 1. Smoothies with lots of colorful berries & plain yogurt

For each serving, add a tablespoon of ground seeds for even more nutrients and healthy fats. A bit of extra sweetness goes a long way, so try sweetening your smoothie with a bit of oat milk and/or a banana. 2. Green Salad with Olive Oil and Vinegar Dressing

A great salad mix can include baby spinach, rocket, sprouts, scallions, lots of colorful vegetables, tomatoes and your favorite beans. And for the finishing touch, sprinkle your salad with chopped nuts or seeds. 3. Oatmeal sweetened with berries, banana slices, a few raisins or a splash of fresh apple juice. If you’d like an extra crunch, try sprinkling some crushed nuts, seeds and/or wheat germ on top.

How can dancers modify their diets when they are on a long hiatus from dancing or physical activity?

When dancers are presented with time to relax and recover from months of training, this is also a great time for dancers to pay closer attention to their diets. Get into a routine of healthy eating that will stick with you whilst dancing or not. Less exercise during a long hiatus from dancing means that the body doesn’t need as many calories or carbohydra­tes during this period. To maintain a healthy weight, I would recommend reducing carbohydra­tes on your off days, and eating a higher carbohydra­te diet on days with a higher intensity of training or dancing. Also try to decrease portion sizes (especially on calorieden­se foods, such as nuts, trail mix, peanut butter, avocado) and stay hydrated with water instead of juice or sports drinks.

Hear that? It must be the sound of stomachs grumbling. Make your way to the kitchen, and revive your diet to boost that boogie! A special thank you to Michelle Lau for sharing her tips with all of our foodie frenzied dancers!

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