Taking over the former Raffles Grill at the newly-renovated Raffles Singapore see p. 96 for our report on the hotel is the much-anticipate­d La Dame de Pic by acclaimed Michelin-star female chef, Anne-Sophie Pic. Chef Pic comes from a long lineage of chefs, with the Pic family’s culinary heritage beginning in 1889, just two years after the Raffles Singapore was establishe­d in 1887.

“Making our debut in Asia at Raffles Singapore is a very natural choice for me. Like Raffles, the Pic family’s culinary heritage spans more than a century…. We share the vision to provide distinctiv­e experience­s to our guests, delivered with innovation that combines both tradition and change,” said Anne-Sophie Pic.

The restaurant is helmed by Pic’s protégé, Chef de Cuisine Kevin Gatin, who was personally handpicked for the kitchen here. Diners can expect to see seasonal menus with influences from Valence and also the Southeast Asian region

– a perfect encompassm­ent of the great heritage of these two legends. RAFflESSIN­GAPORE.COM/DINING/LA-DAME-DE-PIC

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