Tatler Dining Guide - Hong Kong
L’Atelier De Joël Robuchon
Shop 401, 4/F, Landmark, 15 Queen’s Road Central, Central, Hong Kong TEL: +852 2166 9000 robuchon.hk
latelier.hk latelier_joelrobuchon_hongkong
TATLER SAYS
Displaying a real mastery of flavour combinations paired with exquisite presentation, every dish at L’Atelier de
Joël Robuchon is a delight to the senses— particularly as the formation of each is there for all to see in the open kitchen around which guests dine. The wine selection is just as impressive, with an outstanding list of more than 3,400 labels.
SIGNATURE DISHES
• Sea urchin in lobster jelly, topped with cauliflower cream
• Crispy langoustine papillote with basil
• Free-range quail with foie gras, served with mashed potato
TATLER TIPS
Various tasting menus are available, but if diners aren’t keen on every dish or are having trouble deciding, there’s a separate menu of signatures in tasting portion sizes so guests can create their own, tailored experience.