Total Soluble Solids (TSS)
Total soluble solids in tomatoes are mainly sugars. As per Food Safety and Standards (FSS) Regulations, tomato puree should have not less than nine per cent of TSS. Therefore, higher TSS is beneficial for consumers.
Total soluble solids in tomatoes are mainly sugars. As per Food Safety and Standards (FSS) Regulations, tomato puree should have not less than nine per cent of TSS. Therefore, higher TSS is beneficial for consumers.