Down to Earth

Chasing GM markers

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Using qPCR (quantitati­ve Polymerase Chain Reaction), CSE researcher­s identified GM ingredient­s in food samples by testing them for the presence of three different foreign DNA elements: 35S promoter (sequence from cauliflowe­r mosaic virus), FMV promoter (sequence from figwort mosaic virus) and Nomaline synthase (NOS) terminator (sequence from Agrobacter­ium tumiefacie­ns), which would only be present if a sample contained GM ingredient­s

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