Hindustan Times (Bathinda)

Traditiona­l paddy sowing divided in 4 phases

- Gurpreet Singh Nibber gurpreet.nibber@htlive.com

CHANDIGARH: For the first time in Punjab, the convention­al method of sowing paddy saplings in puddled fields has been staggered into four phases beginning June 18 in the upcoming kharif season by dividing the state’s 23 districts into four zones, in an effort to lessen the burden on the use of power and conserve the subsoil water.

The last phase of paddy sowing is after six days on June 24.

“By staggering transplant­ation, we tend to conserve the subsoil water as with the delay, sowing will coincide with the monsoons and in the bargain, power will also be saved and also hope to avoid burden on power distributi­on system,” said secretary agricultur­e Dilraj Singh.

Paddy sowing in Punjab by direct seeded rice (DSR) method in the upcoming kharif season will start from May 20 and is expected to be over by May 31. Setting up of nurseries for preparing saplings for transplant­ing paddy will not be allowed before May 18, the department announced.

A notificati­on by the state government declaring the new sowing/transplant­ation schedule is expected to be issued on Friday.

The first phase, which has districts Sangrur, Barnala, Malerkotla, Ludhiana, Patiala and Fatehgarh Sahib, paddy transplant­ation will begin from June 18.

The transplant­ation in Bathinda, Mansa, Faridkot, Fazilka, Ferozepur and Moga will be from June 20.

For Rupnagar, Mohali, Nawanshahr, Jalandhar and Kapurthala, the paddy transplant­ation is from July 22. Gurdaspur, Pathankot, Hoshiarpur, Amritsar, Tarn Taran and Muktsar will see transplant­ation from June 24.

Earlier, the state department had proposed to start paddy sowing with the convention­al method from June 20, proposing to prepone it by a week from the sowing date (June 13) during previous three seasons (2019,2020 and 2021).

This season, the state agricultur­e department has set a target of 30 lakh acres under the DSR method of paddy cultivatio­n, out of a total area of 75 lakh acres under paddy cultivatio­n, of which at least 5 lakh acres is expected under the premium aromatic basmati variety of paddy.

“By adopting the DSR method, atleast 30% of the total water used in growing paddy with the convention­al method is saved,” said an officer of the state agricultur­e department.

The state government has announced a per acre incentive of Rs. 1,500 for the paddy cultivated with DSR method.

In the upcoming season, the agricultur­e department hopes to double the area under the DSR method; last season’s 15 lakh acre to 30 lakh in the upcoming season.

The total cost of incentive has been pegged at Rs. 450 crores and the state government has asked the finance department to make arrangemen­t for the funds.

The agricultur­e department plans to use ‘anaj portal’ which the food and civil supplies department uses to verify their crop quantity, to also verify the farmers who have adopted the DSR method and eligible for the incentive.

Officials in Punjab State Power Corporatio­n Limited (revealed that by staggering the paddy cultivatio­n, the burden on PSPCL will be eased as the previous system of starting cultivatio­n in entire Punjab on a single day pushes the peak load to 15,500 megawatt.

PADDY SOWING IN PUNJAB BY DSR METHOD WILL START FROM MAY 20 AND IS EXPECTED TO BE OVER BY MAY 31

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