Hindustan Times (Gurugram) - City - - WEEKEND PLANNER -

Cel­e­brate ori­en­tal flavours with the choic­est of in­gre­di­ents blended with mod­ern cook­ing tech­niques. Se­lect from an ar­ray of del­i­ca­cies such as Shrimp, Scal­lop with To­biko Dim Sum, 3-Chilli Pan Seared Bao, and 4sea­soned Ch­est­nut and Cashew nut Dim Sum, with Noo­dles avail­able in veg­e­tar­ian as well as non­veg­e­tar­ian va­ri­eties. Where: Chi Ni, The Roseate, Ka­pashera

On till: Au­gust 15 Tim­ing : 12.30-3pm, 711.30pm

Price: ₹1,500 (in­clu­sive all taxes)

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