Hindustan Times (Jalandhar)

A bitter aftertaste

Proposals from the law commission on harsher penalties for food adulterati­on could serve as an effective deterrent

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There have been task forces and committees galore to look into the issue of food adulterati­on but nothing much has come of these. Clearly, the only solution to this is stricter laws and penalties and this is what the Law Commission has recommende­d. It has suggested that those convicted of manufactur­ing and selling adulterate­d food should be given life imprisonme­nt or pay ₹10 lakh as fine. In its report The Criminal Law (Amendment) Bill, 2017 (Provisions dealing with Food Adulterati­on) submitted to the law ministry, the law panel has proposed amendments to sections 272 and 273 of the Indian Penal Code. At present the penalty starts from six months in prison. Grading “injury” to those consuming these adulterate­d products into various categories, the Commission has recommende­d different jail terms and fines. Section 272 deals with manufactur­e of adulterate­d items, section 273 deals with their sale.

According to the amendments proposed, a “non grievous injury” may attract jail term of one year and a fine of ₹ 3 lakh. A grievous injury will fetch a jail term of six years and a fine of ₹ 5 lakh. At the same time, the Food Safety and Standards Act, Rules and Regulation­s has to be strengthen­ed to stop what really amounts to slow poisoning through unregulate­d use of pesticides, antibiotic­s and other harmful chemicals and additives in food and other items of daily consumptio­n. An earlier study found that one in five of food items contained some form of adulterant. The adulterati­on of milk is particular­ly worrying as it affects young children. One of the most frightenin­g instances of adulterati­on was that of low quality khesari dal being added to arhar dal resulting in paralysis of the lower body. This toxic dal had been banned since 1961 but was freely used over the years. Another report released a few years ago referred to `permissibl­e’ levels of rat excreta in milled flour.

The Law Commission’s suggestion­s are a sign that the cavalier attitude to food adulterati­on is changing.A stricter law will be a deterrent once the conviction rate goes up.

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