Hospitality Talk

Raise a glass @ Mövenpick Hotel Colombo

George Koumendako­s, General Manager, Mövenpick Hotel Colombo, shares what makes his property special.

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What’s the USP of your property?

One of our key USP’s here at the Mövenpick Hotel Colombo is the Vistas Rooftop Bar. It’s located 24 storey high and is one of the highest rooftop bars in the city together with the infinity sky pool. The guests can sip through some unique cocktails that we have on offer, our ‘signature Mövenpick inspired cocktails’ like the Achcharu cocktail and Gal Pol, to name a few. Another feature that makes us stand out are the spacious rooms. We have some of the largest rooms in the city with both ocean and city facing. Our expertise also lies in our exemplary F&B, the AYU buffet and the Mövenpick breakfast buffet being the key highlights for any of our guests.

What kind of traffic do you get from the Indian market?

The Indian market is one of our strong segments with over 20 per cent of the business coming in. It’s a mix of both corporate and leisure. Also, our key markets include China, India, Europe and the Middle East with regards to both business and leisure travellers.

20% of our business comes from the India market”

How are you dealing with the competitio­n?

We are modern, fun and provide project vertical theatrical experience from the ground floor to the rooftop. Our rooms and Food & Beverage services can be considered one of our key highlights. Even our meetings and event spaces have unique offerings, they cater to intimate weddings. The main ballroom comes with break out rooms, located on the same floor. Therefore, we highlight our USPs when it comes to standing out.

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