How hotels are contributing…
A glimpse into what hotel chains are doing nationwide to contribute in these stressing times.
THE LALIT DONATES ESSENTIALS
The LaLiT has taken the lead to support the Delhi Government’s initiative of feeding the needy by donating 1,000 kgs of wheat flour (atta), 300 kgs of refined wheat flour (maida), and over
700 kgs of vegetables from their own gardens in the last couple of days to the Delhi Urban Shelter Improvement Board (DUSIB). Similarly, the remaining 11 hotels of the group are providing more than 1,000 kgs of atta, 500 kgs of maida, 200 litres of oil, food supplies, fruits and vegetables to the relevant local authorities who are leading the food distribution.
PRIDE TO DISTRIBUTE 1,000 FREE FOOD PARCELS EVERYDAY
Prepared by in-house chefs, at each of
Pride Hotel’s chosen properties, the food parcels will comprise of rice, dal, vegetable, and chapatis. Pride Hotel strictly abides by all social distancing and personal hygiene guidelines. The parcels will be neatly packed and distributed.
OYO PARTNERS WITH APOLLO
HOSPITALS FOR QUARANTINE FACILITIES
This is part of Project Stay I (Stay isolated) where Apollo Hospitals are partnering with select hotel brands to create isolation rooms in hotels with light medical supervision for quarantine and creating a barrier before people come into the hospitals. As part of the partnership envisaged, OYO is offering sanitised beds and facilities in certain COVID-19 exclusive hotels it has identified within its network in the proximity of Apollo Hospitals in six cities namely, Mumbai, Delhi, Hyderabad, Chennai, Bengaluru and Kolkata for the purpose of selfquarantine and isolation for suspected COVID-19 patients who require medical observation and supervision.
ITDC TO PROVIDE UP TO 2,000 FREE MEALS EVERYDAY
India Tourism Development Corporation (ITDC) has geared up to provide up to 2000 cooked and packed meals every day during lock down period for the health workers of government hospitals (AIIMS & RML) in the state capital as well as to other needy people through local administration. Food is being cooked in the kitchen of ITDC’s flagship hotel The Ashok.
THE BYKE HOSPITALITY TO SET UP QUARANTINE FACILITIES
The Byke Hospitality has approached local authorities and has offered its properties for quarantine facility, whenever the need arises. They are open to give any support the government may need and have already established one such quarantine centre at their Thane service apartment. The local authorities may use the service apartment if there is an increase in the number of patients.