Hospitality Talk

Weddings get leaner

Turning the adversity of small gatherings into opportunit­y led to the growth of the trend of intimate destinatio­n weddings, says Sylvain Laroche, Director of Operations, ibis & ibis Styles, India,

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The global pandemic has made social distancing the norm, which has in turn globally affected the way people celebrate. The spread of COVID-19 has given rise to smaller and intimate gatherings as the big fat Indian weddings turned leaner this year. With fewer people being able to travel, virtual ceremonies have been paving the way for technologi­cal advancemen­ts at hotels across the world. Watching the rituals on the big screen is a whole-new experience for guests. From attending office meetings to online lectures, attending weddings online is fast emerging as the latest trend.

The wedding industry in India was pegged (according to Digital Classified in India 2020 by KPMG India and Google) at an estimate of $50 billion and a rapid annual growth rate, which was attributed to the fact that half of India’s 1.3-billion people were aged below 30 and an estimate of 10 million weddings held annually. Popular online wedding platform Shaadi.com said that a 20-30 per cent surge in the online matchmakin­g industry during the lockdown is going to result in a reasonable uptick in the number of weddings.

At ibis, we are delighted to see a gradual uptick in wedding queries and bookings over the last few months. Few of our hotels like ibis Jaipur Civil Lines and ibis Delhi Aerocity offer exquisite poolside venues ideal for intimate weddings. Strict adherence to social distancing norms and hygiene protocols remain our top priority. At all ibis hotels, we have adopted contactles­s measures from booking the room and check-in to check-outs and payment procedures.

While some couples have been postponing their wedding, the others are looking for curated food menus and fine décor for their D-day. Pool-side venues that were earlier used for pool parties are now being used for bachelor’s night and haldi ceremonies. With the shift in trends, there is a pent up demand due to all the weddings and events that were put on hold during the lockdown period.

Good food, music and décor are at the heart of any celebratio­n. At ibis, self-help buffets have been replaced with one-bowl eats, pre-plated food options served by the team. Our interactiv­e kitchen concept at Spice It – the restaurant, also offers confidence to guests. The food culture at different cities ranging from Kolkata to Delhi to Jaipur is extraordin­ary. We aim to blend different cultures through food under one roof.

We promise and aim to make every moment personal for the bride and the groom. We don’t hesitate to go that extra mile to make the biggest and brightest day of their life a safe and memorable experience.

(The article has been written by Sylvain Laroche, Director of Operations, ibis & ibis Styles, India, the views expressed are the author’s personal views.)

SYLVAIN LAROCHE Director - Operations, ibis & ibis Styles, India

At ibis, self-help buffets have been replaced with onebowl eats, pre-plated food options served by the team”

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