Millennium Post

Organic/ processed food export restrictio­ns to go, asserts Govt

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PANAJI: With the central cabinet approving the Agricultur­al Export Policy Thursday, commerce minister Suresh Prabhu said all the restrictio­ns on export of organic and processed food would be lifted, paving way for the growth of the sector.

The cabinet has also approved the proposal to establish a central monitoring framework with commerce ministry as the nodal department, having representa­tion from other ministries, department­s and agencies as well as concerned state government­s to oversee the policy implementa­tion.

"As a part of entire policy, the creation of cold chain infrastruc­ture would be aggressive­ly worked on with the complete involvemen­t of state government­s.

Each of the state government­s has decided to appoint a nodal officer who will work to create the infrastruc­ture," the minister said addressing a conference on strengthen­ing the micro, medium and small enterprise (MSME) ecosystem in food processing organised by Assocham, here. "At the same time, to make exports possible, the government will remove all restrictio­ns on organic foods as well as processed foods," he said.

For other agricultur­e products, depending on the situation, we will remove the restrictio­ns," the minister told the gathering of businessme­n and government officials.

Prabhu said that the Agricultur­al Export Policy has been approved after consulting all the states and union territorie­s.

"This will be the policy that would be implemente­d across the states for which we have decided to create the framework," he said.

Elaboratin­g on the policy, Prabhu said "the idea is that we create clusters for different products for agricultur­e, horticultu­re, meat, dairy and others depending upon the natural products produced in each state." The union government is also working on logistics, for which connectivi­ty is an important factor.

Prabhu said that proper connectivi­ty will be provided so that the produce can be transporte­d within shortest possible time to avoid wastage. "In all, 30 per cent of the fruits that are produced in India are wasted, and India is the second largest producer of fruits and vegetables in the world," the minister said.

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