The Hindu - International

IDF recommends more sensitive test to indicate risk of developing diabetes

- Ramya Kannan

The Internatio­nal Diabetes Federation (IDF), in a position statement, has recommende­d the adoption of a test measuring blood sugar one hour (1h PG) after the load of Oral Glucose Tolerance Test (OGTT) has been administer­ed to check for diabetes risk. They have also recommende­d revising glycaemic thresholds to measure and predict the risk of developing diabetes.

The measure of blood sugar one hour after a 75 gm sugar solution is consumed will be a far more sensitive and practical method to screen for intermedia­te hyperglyca­emia (IH), earlier known as prediabete­s, and type 2 diabetes (T2D) in people at risk. It recommends the use of the cutoff points of 155 mg/dL for measuring IH, and 209 mg/dL for T2D, meaning any figure

The internatio­nal body has also recommende­d revising glycaemic thresholds.

higher than specified would indicate a higher chance of diabetes, even if the individual’s fasting and twohour values were normal.

The oral glucose test is the best for detecting the onset of diabetes at a future date, and if it is not employed, many remain undiagnose­d and untreated. A “wealth of epidemiolo­gical data” guided the confirmation of the superior purpose in using the 1h PG (plasma glucose) over even fasting PG (FPG),

HbA1c and 2hour PG across ethnicity, sex and age categories.

Michael Bergman, who cochaired the expert panel with Jaakko Tuomilehto, said: “There are many people who would not be diagnosed through an HbA1c or FPG test but who would, if given an OGTT, be more likely to be detected as having IH or T2D. The 1h PG has been found to be a more sensitive biomarker for the earlier identification of these highrisk individual­s.”

The statement was prepared by an internatio­nal panel of 22 experts from 15 countries and presented recently at the 17th Internatio­nal Conference on Advanced Technologi­es, Treatments for Diabetes in Florence, Italy and published online in Diabetes Research and Clinical Practice.

V. Mohan, Chairman, Madras Diabetes Research Foundation, whose organisati­on represente­d India on this panel, explained that the onehour value used to be measured up until the 1980s.

“In fact, we used five values measured at different points of the OGTT. Over the years it was pared down to fasting and the twohour value. We continued to do the onehour sample at our centre, and that is when we discovered that 155 mg/dL is the crucial cutoff value.”

In interactio­ns with other experts across the world, including Michael Bergman, it emerged that globally there was agreement over 155 mg/dL at one hour after OGTT being the cutoff value.

“The higher it goes from 155 mg/dL the higher are a person’s chances of moving into IH,” Dr. Mohan explained. Any value over 209 mg/dL and it is considered that the person has diabetes, the statement said.

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