The Hindu (Kochi)

The mystery of Muthalamad­a’s

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I won’t get even 300 kg from an acre,” he says. Musthafa’s annual returns from the plantation used to be about ₹5 crore, but he looks at a ballpark figure of ₹1 crore this season. According to the Mango Farmers and Merchants Welfare Associatio­n, mangoes in Muthalamad­a meant business worth ₹5,000 crore annually. This year, the farmers feel collective business will only come to about ₹500 crore.

Muthalamad­a produces a wide variety of mangoes such as Alphonso, Banganapal­li, Sindhooram, Totapuri or Kilimooku or Kilichunda­n, Kalapadi, Mallika, Naduselai, Neelam, Rumani, Malgoa, and Gudadath. However, Alphonso continues to be the leader, bringing two to three times the price of other varieties. Banganapal­li, Sindhooram and Totapuri are the key varieties covering twothirds of the total crop.

However, over the years there has been a dip in the quality and size of the mangoes. If three or four Sindhooram mangoes made up a kilo earlier, it takes up to six mangoes now, says Ashiq. Sindhooram, a variety grown in south India that has a sweettangy taste, was not in demand earlier, but has seen an increase in uptake up north over the past six years, says Ashiq.

Combatting insect attacks

Besides variable weather, massive attacks by pests and insects have scythed the fortunes of Muthalamad­a. As the attacks increased, there has been a concurrent increase in the use of pesticides, sometimes harsher ones, often beyond the permitted limits, as some of the farmers admit. Trees are flowering unevenly, forcing them to apply the chemicals in parts.

“We are turning to the chemicals knowing well that they are deadly. But we have little choice. Pesticides are a must for our survival,” Ashiq says.

Farmeracti­vist V.P. Nijamudhee­n says the banned pesticides include the dreaded endosulfan, linked to birth abnormalit­ies in the village population close to the cashew plantation­s in Kasaragod district. These pesticides are illegally produced and smuggled in unlabelled containers from other States and are sprayed in secret. The use of endosulfan was prevalent at Muthalamad­a until it was banned by the Supreme Court in 2011. Although Kerala had banned endosulfan in 2005, it was available in other States until the Supreme Court imposed a panIndia ban. Some veteran farmers say that there’s still no pesticide as effective as endosulfan.

The farmers agree that pesticide companies have made handsome profits from Muthalamad­a. A pesticide dealer, on condition of anonymity, says that the number of chemicals he sells in Muthalamad­a has increased manifold over the past four to five years.

Many have been luring farmers by offering attractive credits. Farmers turn to those companies as they find no help from the Agricultur­e department.

“The department has failed the farmers. There hasn’t been any effective interventi­on from the department. Nothing will happen even if the Krishi Bhavans [agricultur­al offices] are shut down for a year. They have become irrelevant,” says V. Mohan Kumar, general secretary of the Mango Farmers and Merchants Welfare Associatio­n (MFMWA) at Muthalamad­a.

“We have been able to control the spread of the COVID19 virus. But I fail to understand how we have not learnt to control some visible pests, including thrips. That’s the failure of our Agricultur­e department,” he says vehemently.

But Deputy Director of Horticultu­re Nizam S.A. says the department has been doing its best to help the farmers. “Scientists have identified mainly two types of pests in Muthalamad­a — planthoppe­rs and thrips. They have a found a solution to the issue, and trials are currently on in Muthalamad­a,” says Nizam. He says a project to help the farmers export their produce to foreign countries by doing away with middlemen is on the anvil. “It can fetch a minimum 30% extra income for the farmers.”

Although scientists and researcher­s from Kerala Agricultur­al University, Mannuthy, conducted several studies, they have failed to win the confidence of farmers. The dozenodd orchards chosen by the scientists for their study in Muthalamad­a about two years ago still sport their boards.

“The farmers don’t trust anyone. That’s perhaps why only 15 of them turned up when the Agricultur­e department convened a seminar here the other day,” says Nijamudhee­n. He is peeved that the department has always ignored the farmers’ demands. “Mango is still not considered an agricultur­al crop, and the farmers get no subsidy or compensati­on for crop loss,” Nijamudhee­n says.

The farmers’ demand to appoint a special officer for Muthalamad­a has fallen on deaf ears, and the government’s promises of setting up a mango hub at Muthalamad­a has not been fulfilled. “It is the change in weather pattern that has upset Muthalamad­a. We are helpless about the untimely rains. Erratic weather has upset the flowering of trees,” says Nizam.

According to Berin Pathrose, entomologi­st from the College of Agricultur­e, Vellanikka­ra, who studied the thrips attack at Muthalamad­a a few years ago, a holistic approach is needed to address the crisis. “Excessive applicatio­n of pesticides can kill the natural enemy population of pests. An integrated pest management approach is needed for Muthalamad­a,” he says. He attributes the abnormal flowering of mango trees in the past five years to an increase in the presence of thrips.

Abraham Thomas, a scientist who studied the pest attacks of Muthalamad­a about 10 years ago, suggests that the farmers install pheromone pest traps. Although 10,000 such traps were arranged for distributi­on, the idea did not find traction and farmers continued to increasing­ly fall back on the assurances of pesticide manufactur­ers. “We still don’t know how thrips came here. We never had that menace until five years ago. We even suspect that it came through some chemical,” says Shaik Musthafa.

Farmers agree that mindless applicatio­n of plant growth enhancers such as cultar, too, has contribute­d to the crop fall. If applied excessivel­y and carelessly, cultar can destroy mango trees. A plantation near Chulliyar Dam recently withered away due to careless hormonal applicatio­n, says Nijamudhee­n. Some farmers who take the plantation­s on lease resort to cultar applicatio­n secretly as plantation owners oppose it.

We used to get up to 15 tonnes of mangoes from an acre. Now I am afraid I won’t get even 300 kg from an acre this season. A. SHAIK MUSTHAFA Farmercumt­rader

Muthalamad­a in limelight

Locals say that Muthalamad­a shot to fame as a mango country thanks to a fruit trader from Palakkad named Abdul Azeez. “We remember him whenever we talk of mangoes,” says Nijamudhee­n. Equipped with the knowledge he acquired from other States as a trader, Azeez bought a dozenodd acres at Muthalamad­a and planted budded mango saplings in the eighties. In five years, he started getting a good yield. Although many others followed Azeez’s path, some failed.

Some farmers have mortgaged their orchards to the traders who control the wholesale markets in north India. This is a trap some of them have walked into, says Nijamudhee­n. “Muthalamad­a is silent now, like a funeral home,” says Mohan Kumar.

Every February and March, the 100odd sheds in the Kamprath Challa area in Muthalamad­a would bustle with farmers, agents, and traders. When crates of mangoes would flow into the sheds from the orchards during the day, workers would be busy packing them at night. It would be a festive season for Muthalamad­a. But today, the mango sheds are almost deserted. And the farmers are despondent.

 ?? K.K. MUSTAFAH ??
K.K. MUSTAFAH
 ?? K.K. MUSTAFAH ?? Workers cleaning mango at a stockyard at Muthalamad­a.
K.K. MUSTAFAH Workers cleaning mango at a stockyard at Muthalamad­a.

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