Travel + Leisure - India & South Asia

VIVA MEXICO CITY

Eight neighbourh­oods to visit in the Mexican capital.

- Photograph­ed by Lindsay Lauckner Gundlock

There are few places as dynamic, diverse, or mind-bogglingly large as the Mexican capital. In a city layered with history, in which change is an essential part of residents’ DNA, where to begin planning a trip? Michael Snyder gives his breakdown of the eight neighbourh­oods to visit, whether your focus is shopping, food, art, or design.

A LITTLE MORE THAN TWO YEARS AGO, I moved to Mexico City more or less sight unseen, taking it on good faith that this urban giant could find space for one more body among the 21 million that already called its entire metro area home. I came, like many foreigners before me, with vague ideas about its vibrant food and art scenes; its crooked glamour and effortless cool; its rich colonial and modern architectu­ral landscape. I expected to find moments of enervating chaos and sometimes choking smog. But I was rejuvenate­d by gracious parks and sublime weather, by crisp autumn mornings and springlike afternoons, by spasms of rain and hail and thunder that gave way, just in time, to marigold sunsets blooming across the horizon. Mexico City, it seems, is able to turn a different face to each of its inhabitant­s.

That’s because, in the past five centuries, Mexico City has become a master of transforma­tion. Flung wide across a seismic, high-altitude plateau, North America’s largest city has survived

colonial conquest, years-long floods, a bloody war of independen­ce, a bloodier revolution, and in 1985, a catastroph­ic earthquake that killed more than 9,000 and decimated much of the historic central borough of Cuauhtémoc. Thirty-two years later to the day, in 2017, another quake shook the city to its core, bringing down over 40 buildings and damaging many more. Within weeks, the city had bounced back from that, too. Chilangos, as residents are known, continue to deal with shoddy governance, shoddy infrastruc­ture, and fluctuatin­g levels of security. Given the choice, many would just as soon return to the villages they left a generation or three before. But many more—myself included—wouldn’t live anywhere else.

No one trip is enough to unlock the city’s many wonders. For a first-time visitor, sticking to the leafy neighbourh­oods in and around the Delegación Cuauhtémoc offers an ideal introducti­on: a walkable, manageable microcosm of the city’s wild, sophistica­ted whole. From the cockeyed grandeur of the Centro Histórico to the discreet galleries of Santa María la Ribera and the glamorous cafes of Condesa, these are the eight districts every visitor should get to know.

CENTRO HISTÓRICO

Late one Sunday morning, I set out from my home on the far side of the Zócalo, Mexico City’s spectacula­r central plaza, to the Mercado San Juan. It wasn’t a particular­ly long walk, but, like most routes through the Centro Histórico, it encompasse­d many pasts, many presents, and many possible futures. Here, you’ll find opulent colonial palaces, crooked Baroque churches, murals by Diego Rivera at the Palacio Nacional and the Secretaria­t of Public Education headquarte­rs, and the magnificen­t ruins of the Templo Mayor, the axis of the Aztec Empire’s religious and political universe.

Until the late 1800s, the Centro was Mexico City. Then, from the turn of the century onward, modernity-obsessed elites began abandoning their ancestral homes and moving to the newly created suburbs in the west and south. After the 1985 earthquake, the Centro was all but abandoned. It remained an important place of protest and celebratio­n, but it was not a place where you lingered.

Entering the open doorway of the Mercado San Juan, I passed vendors selling rambutans and mangoes, plastic boxes of microgreen­s, and giant clams from Baja. But I hadn’t come here to shop (for that I go to Mercado la Merced, the bigger, crazier, more beautiful wholesale market on my side of the Centro). Instead, I had come to eat at Don Vergas, an eightseat market stall that, for the past year, has been turning out some of the best seafood in Mexico City.

Chef Luis Valle, who hails from the northweste­rn coastal state of Sinaloa, had opened shop only an hour earlier, but already a rowdy line had filled the aisle, singing along to the banda music playing through a loudspeake­r perched precarious­ly over the tiny kitchen. “How many crab tostadas?” Valle shouted over the music. Hands shot up: 15 orders.

I slipped behind the bar to help squeeze a few limes and hang out with Valle, who makes great company, no matter how busy he is. I asked how many people he would cook for today. “About 400,” he said. I asked how he coped. “I don’t!” he laughed, then turned back to the crowd, shouting: “How many scallops?”

Even a decade ago, you’d have been hard-pressed to find such excitement surroundin­g a restaurant in this part of town. But in the past year or so, pop-up parties have begun to appear on rooftops, in basements, and at run-down cantinas like the bizarre and beautiful La Faena, decorated with dusty shadow boxes of toreadors’ costumes. Edgy art galleries have appeared in former office buildings. Bósforo, still the top place in town for mezcal almost 10 years after it opened, draws crowds on weekends, while the nameless restaurant next door serves impeccable Oaxacan food by flickering candleligh­t.

But despite the fact that a new, younger generation is now gravitatin­g to the Centro, it’s still a place that belongs to everyone. Activists stage regular protests in the Zócalo. Residents from around the city come to shop at stores selling everything from spices to light fixtures and giant handmade candles decorated in lacy wax flowers. Government workers stop in at centuryold cantinas for an afternoon beer (try La Ópera for gilded old-world opulence, or Salón España for the city’s best tequila list). Even the exorbitant­ly expensive Mercado San Juan, where

Luis Valle slings his seafood, has a raucous weekend party. Nowhere in this immense, stratified city is more democratic or more beautiful.

ROMA & CONDESA

At the northern edge of Colonia Roma, a trickle of young, stylish people wandered in and out of a heavy glass door that swung open onto Calle Puebla. They followed a bend of stairs past tall white gallery walls and out onto a sunny roof terrace surrounded by treetops. Monserrat Castera, beer in hand, led me from the open patio into a small, glass-walled room at one corner to show me around the latest edition of her pop-up shop, Momo Room—one of a growing number of nomadic retail spaces now at the vanguard of Mexico’s fashion scene.

This iteration, she explained, was inspired by Juan Rulfo, the mid20th-century writer whose works are widely considered to be among the finest ever written in Mexico. Rulfo set two of his most important books in a fictional town in the small coastal state of Colima. Among objects selected from local designers, Castera had scattered photograph­s of Colima, burlap sacks

of the state’s famous sea salt, and handwoven straw hats. There were also playful sunglasses from French-Mexican collective Stromboli Associates; handmade box bags in wood and leather by Aurelia, a brand run by three sisters from Guadalajar­a; and embroidere­d linen kimonos dyed with indigo and cochineal from local label Korimi Kids. None of these designers had a brickand-mortar shop. After all, in a city obsessed with collaborat­ion, and replete with spectacula­r spaces ideal for shortterm group exhibition­s, what would be the point?

When Mexico City was named the World Design Capital for 2018, many ascribed the distinctio­n to an aesthetic that brings Mexico’s disparate creative traditions—from textiles and earthenwar­e to the great Modernist boom of the 1950s—into conversati­on with one another. Though that sensibilit­y has existed in Mexico for generation­s, it has become newly fashionabl­e in Roma and Condesa, two of the capital’s most design-forward neighbourh­oods. You can witness it at stores like quirky clothing boutique Hi-Bye, at the shops lining the uneven sidewalks of the beautiful Calle Colima, and at Ven a Mi—an appointmen­t-only showroom selling unusual crafts from around the country.

After the 1985 earthquake, many residents fled Roma, and it was well over a decade before artists and designers began moving back into its gracefully dilapidate­d Beaux-Arts mansions. Condesa, which was the city’s most cosmopolit­an neighbourh­ood during the 1930s and 40s, experience­d a shorter decline, having rebounded by the mid 90s. With its pretty Art Deco and Mission-style apartments and even prettier residents, Condesa is today the grande dame of Mexico City colonias— stylish, elegant, but never trying too hard. Condesa and Roma were also among the areas most heavily damaged in the 2017 earthquake, but this time both returned to life with remarkable speed. Were it not for a handful of empty buildings dotting the area, deep cracks running like vines through their white plaster exteriors, you might not know that anything had happened here at all.

And while the dialogue between tradition and innovation found its way into restaurant kitchens at least a decade ago in places like Enrique Olvera’s Pujol, in the swanky Polanco area, Roma and Condesa have taken the lead in translatin­g it into more casual—though no less ambitious— settings. At the year-old restaurant Meroma, wife-and-husband team Mercedes Bernal and Rodney Cusic offer some of the neighbourh­oods’ most refined cooking, taking inspiratio­n from local ingredient­s, rather than traditiona­l dishes, to create an eclectic menu. At El Parnita, a family-run taco joint that got hip as the district did, young diners line up for a lunch of fish tacos and craft beer.

And at the chaotic, nameless open kitchen next door, a young chef named Jesús Salas Tornés creates consistent­ly delicious, interestin­g dishes that bring the flavours, techniques, and oddball informalit­y of the countrysid­e straight to the heart of the city.

SANTA MARÍA LA

RIBERA & SAN RAFAEL

Not long after I moved to Mexico City, I climbed a flight of terrazzo stairs leading to a buzzing, dimly lit terrace in Santa María la Ribera, an otherwise quiet residentia­l neighbourh­ood northwest of the Centro. Glamorous in its turn-of-the-20th-century heyday, Santa María, the first planned suburb of the Centro, was, by the 1950s, overshadow­ed by neighbourh­oods like Roma and Condesa. On that chilly evening, however, it was hard to imagine anywhere more elegant.

In the 17 years since Zonamaco, the city’s mammoth weeklong art fair, launched, Mexico City has become an essential stop for regulars on the internatio­nal art circuit and young artists looking to create and show work in a dynamic, affordable environmen­t. A few nights before the gathering on the terrace, Art Week had started—an annual event that includes Zonamaco and its daring younger sibling, the Material Art Fair. Around me was a crowd of local gallerists, artists from Mexico and abroad, and assorted global movers and shakers. They’d come to celebrate the recent opening of the Mexico City outpost of Casa Wabi, the Tadao Ando–designed artists’ retreat in Oaxaca, on Mexico’s southern coast. Mezcal flowed freely as fairy lights twinkled along with the neon sign for a cheap hotel across the street.

Between them, Santa María and the adjacent area of San Rafael are home to more than a dozen galleries and art spaces. Some represent internatio­nally recognised artists, but most are like Casa Wabi: alternativ­e, informal spaces for young Mexican artists. On a recent morning, I stopped by the gallery to see an exhibition of earthenwar­e pieces by a Swiss resident at the Oaxaca centre, displayed alongside Mid-century Modern furniture sold by the design shop Decada. The small space on the ground floor showed work by a photograph­er from the northern state of Sonora—endless desert horizons punctuated by fragments of industrial architectu­re. “Mexico City is a nursery for the rest of the country,” said Carla Sodi, director of the Casa Wabi Foundation, as we sat one morning on a balcony overlookin­g an ordinary street that was waking to the working day. “Eventually, these artists will go back home and plant those seeds.”

Santa María and San Rafael have always been low-key repositori­es for Mexican design. Around Santa María’s gracious alameda, or central park, families move up and down the marble stairs of the gorgeously old-fashioned Geology Museum, built in 1910, while old couples dance beneath the flamboyant glass dome of the Moorish Kiosk, erected here in the same year. The Art Nouveau towers of the Museo

Universita­rio del Chopo, an important centre for contempora­ry art, soar over a street that, in the early 1980s, was the locus for the city’s punk and goth scenes. The ruins of Cine Opera, a nowdefunct Art Deco cinema, stand like a sentinel at San Rafael’s northern edge. And the abstract minimalism of the Museo Experiment­al El Eco, built in the 1950s by the celebrated artist and designer Mathias Goeritz, brackets San Rafael’s south.

Yet despite all these monuments, both neighbourh­oods remain typical middle-class barrios. Santa María’s neighbourh­ood tamale shop, Cintli, is my favourite in all of Mexico City. Beer and tequila abound at the local cantina Salón París, and La Polar in San Rafael serves steaming bowls of birria, a regional beef stew, accompanie­d by raucous mariachi bands playing late into the night.

JUAREZ & COLONIA CUAUHTÉMOC

The glass-and-steel towers lining Mexico City’s grand ceremonial avenue, Paseo de la Reforma, burst from the low-slung concrete grid like volcanic peaks, monuments to globalist prosperity erupting from the city’s ancient lake bed. Reforma connects the Centro to the Bosque de Chapultepe­c, the city’s biggest park, and the trio of art institutio­ns clustered at its northern end—the Museum of Anthropolo­gy, the Museum of Modern Art, and the

Tamayo Museum for contempora­ry art.

For much of the last century, the neighbourh­oods that flank Reforma— Colonia Cuauhtémoc to the north and Juarez to the south—were the centre of the city’s internatio­nal population. Wealthy Mexican families, foreigners, and diplomats were drawn here by embassies and banks and streets named for the great rivers and cities of the world they once called home: Ganges, Danubio, and Rhin; Londres, Hamburgo, and Berlín. From their developmen­t in the early 20th century onward, these areas have expressed Mexico’s global ambitions. They still do.

Ryo Kan, a guesthouse that opened in April in Cuauhtémoc, takes its neighbourh­ood’s global spirit to heart, bringing the intimate calm of the traditiona­l Japanese inns it’s named after to the heart of the Mexican capital. While other new boutique hotels in the city revel in Mexico’s mid-century elegance, Ryo Kan is tranquil and subdued, compact and efficient, a meditation in pale oak and terrazzo. “Japan and Mexico have a lot in common—our ceramics, our textiles, our uses of natural materials. We wanted to find those parallels,” says Regina Galvanduqu­e, the lead architect on the Ryo Kan project.

Ryo Kan is the most recent of a number of Japanese-inspired businesses to open along Cuauhtémoc’s subdued, tree-lined streets. In the past six years, the Edo Kobayashi restaurant

group, run by Edo López, has created a small empire there, with an izakaya and ramen spot called Rokai, a tiny bar called Le Tachinomi Desu serving sake and natural wines, and a listening bar inspired by Tokyo’s Ginza Music Bar.

Wander a few minutes south into the Zona Rosa, the historic gay neighbourh­ood at the centre of Colonia Juarez, and you’ll find it hard not to feel transporte­d. Banners for cheap cafes, Korean lunch joints, and neon-lit gay bars obscure the façades of old houses built in an inexplicab­le (and inexplicab­ly pleasing) hodgepodge of architectu­ral styles from France, Italy, Britain, and Spain.

In the evenings, crowds spill onto the broad pavement of Plaza Washington from the garage-like edifice of Cicatriz, an all-day cafe run by a sister-brother team of American expats, Scarlett and Jake Lindeman. Most of their customers—who come for coffee and cocktails, natural wines, and friedchick­en sandwiches—wouldn’t look out of place in New York, Los Angeles, London, or Paris. That’s because many of them hail from just those places: the most recent group of immigrants to call Juarez home.

SAN MIGUEL CHAPULTEPE­C

The long communal table that runs down the centre of the restaurant Masala y Maíz had been laid out with bowls of spices—some of them familiar to Mexican palates (cumin, cinnamon, cloves, and black pepper), others (coriander seed, ginger, and star anise) less so. Chefs Norma Listman, originally from the nearby town of Texcoco, and Saqib Keval, born in northern California to an Indian family from East Africa, circulated, greeting guests. Seated at the centre of the table, the restaurant’s first artist in residence, Sita Kuratomi Bhaumik, began her talk on the origins of Indian chai. The conversati­on then segued to the spices in front of us and how some made their way into Mexican kitchens.

Masala y Maíz had opened a few months earlier in the quietly elegant colonia of San Miguel Chapultepe­c, a triangle of leafy streets that separates Condesa from the Bosque de Chapultepe­c. Right away, it was a space obsessed with hybridity: an artists’ residency, an ambitious full-service restaurant, and a coffee shop serving house-made doughnuts from a window connecting the kitchen to the street. That evening, it was also a workshop for a handful of curious people, an event that was local in its reach, yet cosmopolit­an in its vision.

For Listman and Keval, the menu at Masala y Maíz is a reflection of the mestizaje, or cultural mixing, that has defined Mexican culture since the Spanish conquest. Here, huevos rancheros come with uttapam flatbreads in place of tortillas. Giant prawns are coated in Ethiopian berbere and served with jicama and rose water. Patra de hoja santa, a riff on an Indian snack of spiced chickpea batter, trades the traditiona­l taro leaf for southern Mexico’s emblematic herb, hoja santa.

San Miguel was not an obvious choice for this kind of restaurant. Peaceful and residentia­l, the area is best known for its access to the Bosque de Chapultepe­c, never more than a few blocks away; for the pretty cobbleston­ed lanes that line its southern side; and for the beloved white-tablecloth cantina, El Mirador de Chapultepe­c, that has been a favourite among city politician­s for decades. It’s also notable for its proximity to several essential design institutio­ns, including the influentia­l gallery Kurimanzut­to, which turns 20 this year. Casa Luis Barragán, the former home of Mexico’s Pritzkerwi­nning 20th-century architectu­ral master Luis Barragán, lies just beyond the colonia’s western edge, and the renowned Archivo de Diseño y Arquitectu­ra exhibition space sits right next door to Barragán’s house.

San Miguel is the ideal place for peaceful walks past magnificen­t private homes secreted away behind humble Neocolonia­l façades, for whiling away hours in quiet corners of the Bosque de Chapultepe­c, or for sipping hibiscus mead brewed right here in the city, a specialty at Masala y Maíz. It’s also the ideal place to reflect on something Chilangos have known for ages: that Mexico City isn’t just the capital of the Spanish-speaking world, or the biggest city in North America. A city of immigrants and innovation, built and rebuilt with a zealous lust for the new, blasted by tragedy, sustained by passion and pragmatism—Ciudad de México is, and always has been, the great city of the Americas.

 ??  ??
 ??  ?? From top: The Palacio de Bellas Artes, one of the most iconic buildings in
the Centro; scallop ceviche at Don Vergas, in
the Mercado San Juan.
From top: The Palacio de Bellas Artes, one of the most iconic buildings in the Centro; scallop ceviche at Don Vergas, in the Mercado San Juan.
 ??  ?? Below: A lounge area at Ignacia Guest House, which inhabits a converted town house in the style-centric neighbourh­ood of Roma.
Below: A lounge area at Ignacia Guest House, which inhabits a converted town house in the style-centric neighbourh­ood of Roma.
 ??  ??
 ??  ??
 ??  ?? From far left: A temporary exhibit by the artist TO at Museo Experiment­al El Eco, in San Rafael; chicken with mashed potatoes and tortillas with octopus at Salón Ríos, in Colonia Cuauhtémoc; the Angel of Independen­ce, on Paseo de la Reforma in Juarez.
From far left: A temporary exhibit by the artist TO at Museo Experiment­al El Eco, in San Rafael; chicken with mashed potatoes and tortillas with octopus at Salón Ríos, in Colonia Cuauhtémoc; the Angel of Independen­ce, on Paseo de la Reforma in Juarez.
 ??  ??
 ??  ?? Above: Grilled lamb at Meroma, in Roma. Above right: Salón Ríos, in Colonia Cuauhtémoc,
serves updated Mexican staples.
Above: Grilled lamb at Meroma, in Roma. Above right: Salón Ríos, in Colonia Cuauhtémoc, serves updated Mexican staples.
 ??  ?? Below: The neighbourh­ood of Condesa, near the Parque México.
Below: The neighbourh­ood of Condesa, near the Parque México.
 ??  ?? Chefs Saqib Keval and Norma Listman of Masala y Maíz restaurant, in San
Miguel Chapultepe­c.
Chefs Saqib Keval and Norma Listman of Masala y Maíz restaurant, in San Miguel Chapultepe­c.

Newspapers in English

Newspapers from India