By the Promenade

Park Hyatt Dubai’s prime dining destination, The Promenade, brings together different dining concepts with all-new menus for discerning diners.

OVERLOOKING THE glamorous Dubai creek, The Promenade at Park Hyatt Dubai is the talk of the town for its exquisite dining offerings and all-new menus. With multiple culinary concepts at the heart of its dining destinations—Brasserie Du Park, NOÉPE, seventyseventy, and The Thai Kitchen—the place caters to vivid tastes and palates. Wait for the sun to go down against the beautiful Arabian coast, and The Promenade to reverberate with lively performances of local artists.

At the Brasserie Du Park, creek-front seating and decadent Mediterranean-inspired spreads welcome guests. Originally known for its fine repertoire of French creations, the brasserie now serves Mediterranean flavours in the form of a unique shared experience. On the menu features dishes such as kimali pide consisting of minced wagyu beef, onions, fresh tomatoes, parsley, and red pepper; zucchini and feta fritters served with mint and dill yoghurt; and handmade casarecce with tomato, lamb meat balls, eggplants and smoked mozzarella cheese. To accentuate the experience, the restaurant has introduced ‘Soulful Nights With Claudia,’ involving a captivating live performance by the noted artist, Claudia Patrice .

NOÉPE, designed to capture the light and breezy vibe of Cape Cod, is where city connoisseurs exchange delightful conversations over flowing champagne. With unparalleled views of the Dubai skyline and a coastal menu at the heart of its offerings, the place serves the finest seafood and exotic sundowners. The weekends come with the Lobster Bake offer every Saturday, and pescatarian delights for diners to indulge in, such as boiled lobster, baked shrimps, lobster rolls, and corn on the cob. As laid-back Sunday afternoons turn into evenings, DJ Fatima rolls out soothing numbers to charm the guests.

The Promenade’s 70s-inspired bar, seventyseventy has unique offers for its guests to avail every day. For instance, guests born in the 70s can enjoy cocktails at `549 every Sunday, and Thirsty Thursdays offer classic concoctions at `661 only. Meanwhile, The Thai Kitchen, renowned for its authentic flavours of the East, showcases decadent dishes from the new menu, alongside weekly offers such as Taste of Thai and Friday Brunch.

The Oberoi Udaivilas, Udaipur is located on the banks of Lake Pichola.

Clockwise, from above: The Brasserie du Park is an al fresco dining destination; the chefs at NOÉPE specialise in seafood preparations; The Promenade offers stunning views of the Dubai Creek.