KITCHEN CHRONICLES

This year, move over dalgona coffee and banana bread, and try your hand at immunity-boosting dishes. Eat, pray, and take care of yourself so that you can travel again when the time is right.

Secret Recipe

Renu Dalal, chef and daughter of legendary chef Tarla Dalal, shares her recipe of chana dal and palak dhokla, a dish that can boost your immunity. travelandleisureindia.in/ dining/chana-dal-palakdhokla-chef-renu-dalal

Vegan Delight

Founder of House Of Millets

Chef Natasha Gandhi’s delectable red pepper and amla (Indian gooseberry) dip is a powerhouse of Vitamin C. travelandleisureindia.in/ dining/red-pepper-amla-dipimmunity-boosting-dish-bychef-natasha-gandhi

Fusion Food

Chef Abhishek Gupta’s beetroot and turmeric spaghetti is a classic example of culinary innovation. Packed with delicate flavours and nutrition, this dish is a must-try. travelandleisureindia.in/ dining/beetroot-turmericspaghetti