Travel + Leisure - India & South Asia

Tel Aviv, ISRAEL


A hearty breakfast of shakshuka and shawarma at Dr Shakshuka, in Jaffa Flea Market, is one of the best ways to start your day in Tel Aviv. The atmospheri­c town offers fast food outlets as well as sophistica­ted dining options. One of the country’s well-known chefs, Chef Ran Shmueli, puts the spotlight on fresh local produce at his farm-to-table restaurant Claro ( Dok is an intimate spot on Ibn Gvirol that takes pride in local products including an impressive selection of wine. Veteran Chef Haim Cohen’s Yaffo-Tel Aviv (yaffotelav­ is the place to be if you want refined Israeli cuisine, a mélange of the old and the new.

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