The Leela Palace New Delhi
The capital’s most celebrated fine dining restaurant, Le Cirque at The Leela Palace New Delhi has appointed Diego Martinelli as the new Chef de Cuisine. A quintessential culinary personality, Diego brings with him over 16 years of strong culinary expertise working with worldrenowned luxury brands. An alumnus from I.A.L. Institute of Culinary Arts in Modena, Italy, he has made notable achievements through his career. An expert in Italian cuisine, Diego has attained considerable experience across Europe, Middle East and Asia working with 5star luxury hotels including Bulgari Hotels & Resorts and The Fullerton Hotel.