TravTalk - India

Grand Mercure Bangalore

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Venkat Rao joins Grand Mercure Bangalore as a Food & Beverage. Rao brings with him 15 years of experience in the hospitalit­y industry. He has studied Hotel Management from IITC Mumbai, and WSET LEVEL -2 (Wine and Spirit Education Trust Level - 2). Prior to joining AccorHotel­s at Grand Mercure Bangalore in February 2017, Rao worked with The Orchid, Mumbai. A large part of his experience has been from Mumbai where he worked with noted hotel chains including InterConti­nental - Marine Drive, The Leela Hotels and Best Western Hotels in United Kingdom.

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