Best Restaurant - South Indian Cuisine NANDHANA PALACE

inning an award adds value to our services. It boosts business in terms of generating publicity in the market and also motivates the staff who work hard behind the scenes,” said Harshwardhan, Corporate General Manager, Nandhana Group. He explained that the company has been operating in the hospitality business for the last 20 years. “We specialise in offering Andhra and Malay cuisine. The value for money, quality and variety which we offer is unparalleled,” added Harshwardhan.

The award was given to Nandhana Palace and, received by R Ravi Chandar, Chairman & Managing Director and Y V Shekhar, General Manager—Operations & Sales