Four Seasons Hotel Bengaluru

Bengaluru

Ashish Nehra has been appointed as Director of Food & Beverage at Four Seasons Hotel Bengaluru. In his current role, he is responsible for overseeing Food & Beverage operations at the hotel. Nehra has worked with The Leela Palaces Hotel and Resorts, Gurgaon; JW Marriott Kolkata and Delhi; The Shimla; The Oberoi New Delhi, The Oberoi in Agra in the past. He started his career as a trained Pastry Chef in Switzerland during his formative years. Nehra sees his role as weaving a common thread between the outlets by focusing on consistency and quality.