TWO YEARS AND GO­ING STRONG

Asia Dreams - - WHAT'S HAPPENING -

Hil­ton Gar­den Inn Bali Ngu­rah Rai Air­port opened just two years ago and is go­ing strong on the is­land. Of­fer­ing a bright, lively at­mos­phere with sunny ser­vice, food cooked from scratch and a free shut­tle to both the air­port and Kuta, it has a lot to of­fer.

With plenty of pos­i­tive feed­back on­line and on so­cial me­dia, Gen­eral Man­ager Jean-philippe De Haes is keen to con­tinue strength­en­ing the brand's pres­ence on the is­land and de­vel­op­ing his young team. “The team here has been work­ing very hard over the last two years and we are see­ing the re­sult of that ef­fort with re­peat guests, good reviews and are also win­ning food and bev­er­age com­pe­ti­tions. I am very proud of their de­ter­mi­na­tion and ded­i­ca­tion,” he said. “Our goal now is to be­come bet­ter known for MICE and to be­come a ref­er­ence ho­tel for Hil­ton Gar­den Inns in Asia and the Pa­cific.”

The Bali staff are con­sis­tently see­ing both their ho­tel or their own names men­tioned in the group's news­let­ter for their achieve­ments. The chefs re­cently won an award at the Sa­lon Culi­naire 2018 in Bali, while one of the ho­tel's baris­tas won first prize in the Hil­ton's in­ter­nal com­pe­ti­tion for South­east Asia.

Com­ment­ing on this achieve­ment, Jean­philippe said, “It was a life-chang­ing ex­pe­ri­ence for our award-win­ning barista; he had never flown be­fore or vis­ited Jakarta and to wit­ness these mo­ments was some­thing very spe­cial. I am proud to be part of Hil­ton and to be part of our team's lives.”

The ho­tel's lo­ca­tion by the air­port makes it a pop­u­lar venue for in­com­ing and out­go­ing trav­ellers and the team work hard to en­sure that their guests' first or last im­pres­sion of Bali is a good one. It also serves as a pop­u­lar venue for meet­ings, with plenty of govern­ment agen­cies and com­pa­nies tak­ing ad­van­tage of the fa­cil­i­ties and its lo­ca­tion for the ease of reach­ing Bali's many at­trac­tions.

As Hil­ton Gar­den Inn Bali en­ters its third year, the fu­ture is look­ing bright. balin­gu­rahra­iair­port.hgi.com

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