Jack’s Terrace Restaurant

The Taman Dayu Golf Club & Resort is set in the lush green foothills of Mount Welirang, an area of impressive natural beauty and tranquillity. The club offers a championship quality golf course designed by one of golf’s living legends, Jack Nicklaus, who lends his name to the course’s al fresco Jack’s Terrace Restaurant. Jack’s Terrace Restaurant is an open-air and stylish venue with terrific daytime views over the lush course and onto the mountains beyond. Comfortable and spacious, it offers a fine selection of Indonesian, Asian and international favourites, like shrimp with baked butter, spring rolls and the signature Club House sandwich. The drinks menu is impressive, with a great selection of wines and spirits complemented by famous cocktails like the Singapore Sling, B52 and Whiskey Sour.