One Night Only

Book a table at Il Ristorante – Luca Fantin to experience a star-studded Four Hands dinner between chefs Yoshihiro Narisawa and Luca Fantin.

Elegantly ensconced in the heart of Bvlgari Resort Bali, Il Ristorante – Luca Fantin is the place to celebrate ambient and culinary magic. With a sensuous atmosphere enhanced by reflection pools and caressing sea breezes from the ocean that swirl through the softly lit open-air seating area, the 36-seat restaurant is as remarkable and distinctive as the cuisine it serves. Renowned for its unique interpretation of traditional Italian cuisine, the menu is crafted with an emphasis on refined cooking techniques and creativity.

For one special night on September 22, lucky diners will witness a Four Hands collaboration between visiting chef Yoshihiro Narisawa of Narisawa, Tokyo and chef Luca Fantin of Il Ristorante – Luca Fantin Tokyo. Both highly celebrated and award-winning chefs will create an exclusive eight-course dinner combining Narisawa’s Satoyama style and Fantin’s contemporary Italian flair. Using the finest ingredients, the food will be paired with premium wines. Limited seating is available at Rp3,900,000 net per person inclusive of wine pairing.

Ranked 22 on the World’s 50 Best Restaurants list and a recipient of two Michelin stars, Narisawa is respected for his innovative take on Satoyama cuisine, and an appreciation for sustainable Japanese ingredients. The same respect for ingredients is mirrored in Fantin’s approach to his cuisine. Ranked at 28 on Asia’s 50 Best Restaurants list, Il Ristorante – Luca Fantin is where one can indulge in contemporary Italian cuisine inspired by the island of Bali.