Epicure (Indonesia)

In seventh heaven

That’s where you will be after a splendid repast at Settimo Cielo. There’s no better time to visit the Italian restaurant than Christmas.

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Presenting traditiona­l Italian dishes in a contempora­ry fashion, Settimo Cielo has cemented its reputation as a reliable Italian dining establishm­ent in Seminyak. Led by chef Alberto Panciera, the restaurant features a skylight roof that allows a flood of light to enter the cosy dining area as you tuck into a plateful of freshly made pasta. As the day turns dark, Settimo Cielo transforms into a golden-lit venue.

Save a seat for the Seventh Heaven Grazing Dinner on Christmas Eve, which offers a delicious array of à la minute dishes. Try the Beef Ragu Arancini, Rabbit & Porcini Pappardell­e, and Black Mussels & White Wine Linguine. Naturally, an Italian meal is incomplete without pizza. Be sure to save some space for the Four Cheese Pizza slathered with piattone, tri signori, gorgonzola, and fresh mozzarella. On 25 December, experience a Pranzo di Natale or an Italian festive lunch featuring a threecours­e set menu.

Add a dash of fun on New Year’s Eve. Wear a masquerade mask, open a bottle of Italian red wine, and order some extra helpings of Saffron Salmon and Prawn Farfalle or the slow roasted Porchetta al Taglio from the à la carte menu to end the year in the best possible way — with good company, good food, and good wine.

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