SAIGON CALLING

INGREDIENTS

45ml lemongrass-infused Roku Gin

30ml fresh lemon juice

20ml white honey

Coriander bitter

Pandan leaves and begonia flower for garnish

METHOD

Pour all ingredients into mixing glass.

Dry shake (with no ice) first.

Then add some ice into mixing glass, and shake it again.

Pour it into a stemmed cocktail glass.

Garnish with three dashes of coriander bitter, along with pandan leaves and begonia flower.