The complete (plant-based) experience

Helping vegetarians, vegans and meat-lovers to further embrace plant-based meats is Love Handle, a twostorey retro-inspired space located at Ang Siang Hill. Touted as Asia’s first plant-based butcher, the ground floor welcomes with a deli display counter stocked with different cuts of meat alternatives with different textures and flavours – just as a regular butcher would. There are raw “meats” that are either frozen or chilled, marinated and prepared variations, and condiments and dairy products. The curated range includes items from brands such as Impossible, Tindle, Green Rebel and Growthwell. There are also plant-based products developed in-house like the Love Handle Brisket and Egg Mayo.

An all-day dine-in menu showcasing the deli items is also available. Dine at the counter or head upstairs to try all-new Pulled Rendang Burger, Love Handle Brisket Smashed Burger, Impossibro Wellington, and the deep-fried Omni Pork Luncheon Meat tossed with onions and dark soy sauce.