Exquisite Taste

BEHIND THE SCENES

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We shine the spotlight on the hardworkin­g individual­s keeping F&B venues running. This time we talked to Christian Carminati from Pullman Jakarta Indonesia, Adi Asmarajaya from Renaissanc­e Bali Uluwatu Resort & Spa and Justin Aow from Grand Copthorne Waterfront Hotel.

Meet the inspiring and hardworkin­g people behind the food and beverage scene who support the chefs and make sure the kitchen business runs smoothly. This time around we get to know Christian Carminati from Pullman Jakarta Indonesia, Adi Asmarajaya from Renaissanc­e Bali Uluwatu Resort & Spa, and Justin Aow from Grand Copthorne Waterfront Hotel.

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