Happy to Meat You
If you are craving a hearty shabushabu in town, Shabu Ghin is definitely an outstanding choice. This simple yet comfortable Japanese restaurant not only serves three types of premium beef with mouthwatering marbling and a wide range of accompanying dishes, but also five rich, deep and savoury soup choices: original
konbu, chicken mizutaki, spicy tonyu, spicy seafood and sukiyaki. The original konbu is the most comfortable choice being savoury, light and packed with umami flavour, the type of soup that you will never get bored of. The signature spicy tonyu, meanwhile, has a unique taste with sweet soybean and a bit of a spicy kick and is a great partner to the incredibly tender meat. Shabu Ghin also has four amazing sauces for your culinary pleasure, suki sauce, Genghis Khan, ponzu and goma, which you can mix together with garlic, sesame, scallion, daikon, ginger and chili, or pick your favourite. If you're not a big eater, rest assured Shabu Ghin also has an à la carte menu and a lavish buffet bar. So, shall we meat at Shabu Ghin?
Shabu Ghin