Kahyangan Shabu-shabu Restaurant has served its loyal customers a selection of premium quality meats for years. Kahyangan, which means a place of the goddesses, is a dining venue where you can appreciate the true meaning of fine dining while enjoying the fantastic views of Jakarta.
With great meals and elegant décor, Kahyangan Shabu-shabu Restaurant is always a full house. Booking a table in advance is recommended. Try Foie Gras with Balsamic Teriyaki Sauce, which is nice to pair with Ohyama Tokubetsu Junmai (sake) Lobster with Uni Sauce, and pair it with Kubota (sake) Kagoshima Rib Eye Shabu. Urakasumi Hon-jozo (sake) will make a good accompaniment to this delicious dish.
Fresh Fine de Claire Oyster, Maguro - Tataki, Kawari Tempura
Seared US Beef Tenderloin Rossini with Foie Gras and Porcini Sauce
Chilled Capellini with Sakura Ebi