Good as Gold

Prestige Indonesia - - Vip -

Risotto sprin­kled with 24k gold dust was a high­light of the menus as Plaza In­done­sia cel­e­brated the fes­tive sea­son with Priv­i­leged Card mem­bers, wel­com­ing them to two year-end luncheons at OSO Ris­torante at Al­ti­tude The Plaza on De­cem­ber 7 and 10. Dressed to the nines in fes­tive red for the first gath­er­ing, and a touch of gold for the sec­ond, the good friends en­joyed scrump­tious five-course menus that also in­cluded spicy lob­ster soup and Tac­conelli pasta, paired with a fine se­lec­tion of red and white wines. Plaza In­done­sia part­nered with Club Med to present two door prizes: two tick­ets (4 days and 3 nights) to Manta at Club Med Kani in the Mal­dives and Club Med To­mamu Sap­poro in Ja­pan. Hans Huang hosted both luncheons. He re­galed the guests with his golden voice, singing Christ­mas clas­sics to while away the lovely af­ter­noons.

mar­garet vivi mimi SaS­trad­i­nata airyn tanu, yopita mimi, hanS huang and Santi tio vaneSSa li he­len hui

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