SPLENDOUR OF STYLE

Adding to its successful lifestyle establishment portfolio, KAJA Group elevates the Jakarta dining and bar scene to a new high by introducing Chāo Cháo (+62 811 9628 001) at level 25 and 26 of Alila SCBD. Influenced by Chinese heritage and delivered with a contemporary style, Chāo Cháo embodies Hong Kong’s high-flying nightlife. At the helm of Chāo Cháo’s culinary offerings is Chef Tong Chee Hwee, whose talent ignited the interest in Chinese specialty dining in the U.K. and who was the first Chinese Chef to be awarded a Michelin star. Abiding to traditional cooking techniques, Chef Tong expands gustatory boundaries by using the finest ingredients and adding his own contemporary flair. Signature dishes such as the Chāo Cháo 8 Treasures dim sum that bursts out of the plate, the delightful Jasmine Tea Smoked Chicken, to the seductive Charcoal Grilled Octopus with Whisky Sha Cha Sauce combine to deliver an explorative menu that will introduces guests to the star dishes from various regions of China, all executed with Chef Tong’s essence and vitality.