Tatler Indonesia

Good Value That’s the spirit

Excellent release prices in Bordeaux, a promising season in Australia and a spirited performanc­e by baijiu make James Suckling’s monthly news round-up

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China’s most popular spirit, baijiu, is getting a boost as hipster bars across the US as well as in China incorporat­e it as a new base for highend cocktails. Bars like Lumos in New York are concocting many unusual and baijiu-based drinks with mung bean and almond milk to compete with other spirit-based beverages. At home, bars like Capital in Beijing are experiment­ing with baijiu cocktails as well to attract a younger generation of consumers who, unlike older generation­s, are exposed to a wider variety of spirits, such as whisky and cognac.

The final chapter of The Macallan in Lalique Six Pillars Collection has arrived. The final decanter, Peerless Spirit, exudes a level of refinement and craftsmans­hip that can only be achieved by the highest level of mastery. The spirit contained within this decanter is nothing short of extraordin­ary: a 65-year-old whisky; one of the oldest and rarest to be released by the distillery. The Peerless Spirit decanter brings to a close a decade-long partnershi­p between two creators with a shared passion for craftsmans­hip, detail and excellence. For this release, only 450 individual­ly numbered decanters will be available.

Peerless Spirit is a celebratio­n of the wonderfull­y rich, viscous, and aromatic spirit that lies at the heart of The Macallan. The natural colour and rich flavour that are absorbed from the bespoke Spanish oak casks round up the distinctiv­e character and quality that has made The Macallan one of the most prestigiou­s single malt whiskies in the world.

The whisky has a medium body with hints of cracked black pepper, cloves and toasted cocoa beans. The aroma is remarkably balanced, with soothing notes of honey-dipped Madagascan vanilla pods, cinnamon and Moroccan dates.

Each of the exquisitel­y designed decanters in this collection draws inspiratio­n from a design or a specific technique from the founding father of Lalique, Rene Lalique’s heritage. Marc Larminaux, Creative Director for Lalique, conceptual­ised this decanter design around a single peerless drop of The Macallan, symbolisin­g its rarity.

The Six Pillars Collection has become some of the most sought-after among collectors all over the world for its beautiful design and high quality whisky. The Macallan 65 years old in Lalique: Peerless Spirit is set to continue that tradition. It is valued at US$35,000. n

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