Sparkling Celebration

OCC Jakarta Consulate hosts dinner

The Ordre des Coteaux de Champagne (OCC) Jakarta Consulate, the world’s oldest champagne association with around 4,000 members worldwide, hosted an exclusive champagnepairing dinner at the the Ambrosia Private Club in South Jakarta. The OCC members and their spouses in their best formal attire enjoyed a set of delectable dishes prepared by Chef Mandif Warokka and Chef Hengky Efendy, which were paired with all the best champagnes from around the world.

With Chef Hengky’s hands on the menu, succulent steaks were served from Ambrosia’s Casa de

Carne steakhouse selections. Casa de Carne is the only part of Ambrosia, a membership-only bar and restaurant, that is open for public reservations available on two time slots, with each session lasting for two hours of good food and good live music performances. Meanwhile, Chef Mandif, of the Teatro Gastroteque and BLANCO par Mandif fame, both in Bali, brought his well-honed skills to the table to marry Indonesian and European cuisines. The celebrity chef is also known for appearances at Michelin-star restaurants, Master Chef Indonesia, Hell’s Kitchen Indonesia, and Top Chef Indonesia. For more photos, visit indonesiatatler.com/events

Mr Haryanto Adikoesoemo Mrs Afrodite Fitria Mr Rudy Akili, Mrs Ay Tjhing Phan and Mrs Lience Selopranoto

Mr Hans Huang and Mrs Santy Soewatdy Mr Janki Cahyadi and Mrs Christina Koh Mr Christophe Piganiol and Mrs Susan Piganiol

The fine ladies and gents who came that night were from high-society circles, including dignitaries, business leaders, and society stars Mr Herman Iskandar, Mrs Clementine Wee, HE Helene Steinhäusl, Mrs Eva Iskandar and Mr Alastair Toyne Mrs Imelda Tedja and Mr Effiel Tedja Mrs Vikan Soraya and Mr Philippe Augier Mrs Mia Egron, Mrs Sita Satar and Mr Mr Aso Takashi Mr DJ Mear and Mrs Winda Kamdani Mr Mark Clay and Mrs Finna Huang Christine and David Wong

Mrs Tusyana Suryadi, Mr Agus Benson and Mrs Lee Yen Widjaja