PIED A TERRE
London’s longest-standing independent Michelin-starred restaurant offers outstanding food, award-winning service and one of London’s top-ten wine cellars, so it's no surprise that Pied à Terre has held a star for 25 years.
Chef Asimakis Chaniotis’ passion and experimental approach really pushes the boundaries of the traditional French cuisine. Menus are varied in price and cover all dining preferences, including vegetarian and vegan. The hide-away bar is the perfect area to enjoy an aperitif, while the restaurant offers a beautiful private dining room complete with butler-style service.
Q 34 Charlotte Street, Fitzrovia, London W1T 2NH
+44 (0)20 7636 1178 pied-a-terre.co.uk