VICEROY TAN­DOORI

Business Traveller - - BUSINESS TRAVELLER PROMOTION -

Di­rec­tor and ex­ec­u­tive chef Mu­jib’s ex­per­i­men­tal ap­proach con­sis­tently ex­tends the bound­aries of In­dian/ Bangladeshi cui­sine. His pas­sion shines through. Work­ing with top-qual­ity pro­duce, his dis­tinc­tive dishes range from beef, lamb and duck to fish, veg­eta­bles and jumbo prawns. Menus vary in price and in­clude nut-free, gluten-free and healthy food.

The Viceroy’s am­bi­ence, like the cook­ing style, is unique. Com­fort­able leather chairs pro­vide seat­ing at ta­bles carved from thick chunks of pale ash. For those re­quir­ing pri­vacy, the hide-away bunker-style space is the per­fect place to en­joy an eight­course tast­ing menu, while hav­ing a closed-door meet­ing.

108-109 Ick­nield Street, Jew­ellery Quar­ter, Birm­ing­ham B18 6RZ

+44 (0)121 439 0607 and +44 (0)7921 500658; viceroy­tan­doori.co.uk

IN­DIAN

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