“I’m Sorry You Got Dumped” Chocolate Fudge Cake

SERVES 10 For the sponge:

125g plain flour

25g cocoa powder

1 tsp baking powder 150g unsalted butter or margarine, softened 150g caster sugar

3 eggs 150g Homecook Wonderbar milk chocolate, broken into small pieces

For the fudge icing:

175g Homecook Wonderbar dark chocolate 250g unsalted butter, softened

275g icing sugar, sifted

1 tbsp vanilla extract

To decorate:

Hundred and Thousands sprinkles Small packet of Smarties