Mini Pinwheel Sandwiches

SERVES 1

2 slices of fresh square brown bread

For the toppings:

50g shredded chicken, such as Green Farm Torn Chicken Breast 1 tsp cranberry sauce

½ carrot, grated

2 tsp cream cheese

4 black grapes

4 green grapes

To serve:

1 small bunch of black grapes, about 6-8 grapes 1 Remove the crusts from the bread. Don’t throw them away; instead, they can be used for breadcrumbs for another recipe.

2 Flatten the bread with a rolling pin.

3 Add your toppings.

4 Roll the bread lengthwise, keeping all the ingredients together. Pack tightly while rolling.

5 Cut each roll into four wheels and serve.