Kelly Coghlan

“I chose to make Parmesan chicken goujons because they are a nutritious, delicious, quick meal. I love being able to make my own goujons as you know what goes into them and it’s a simple recipe. Also, I decided to serve mixed leaves with fruit because I love the sweet flavours of the fruit with the refreshing salad. This salad is very healthy with plenty of vitamins in the fruit and lots of green in the mixed leaves. The sweet chilli mayonnaise is a gorgeous contrast with the crunchy tender chicken goujons.”