On the box

Irish Examiner - Feelgood - - This Week -

Lords and La­dles, RTÉ One, Sun­day, June 10, 6.30pm Once again, top chefs, Derry Clarke, Cather­ine Ful­vio, and Paul Flynn, will in­vade the stately homes of Ire­land to recre­ate the feasts that their great kitchens once pre­pared and give the au­di­ence a peep be­hind the doors of some of the grand­est pri­vate homes and re­veal the fam­i­lies who have lived there. The third se­ries kicks off at lux­ury guest­house Clon­alis House, Co Roscom­mon. The es­tate is the an­ces­tral home of the O’Conors, whose most fa­mous mem­ber is Rory O’Conor, the last High King of Ire­land. Food Un­wrapped, C4, Mon­day, June 11, 8.30pm The se­ries re­turns and un­veils more se­crets about our food, thanks to the globe-trot­ting trio of Jimmy Do­herty, Kate Quil­ton, and Matt Teb­butt. This time Jimmy and Matt are brav­ing the heat of chilli pep­pers, in­clud­ing some of the hottest in the world. Mean­while, Kate looks into the plas­tic re­cy­cling cri­sis. Tommy Bowe: The End Game, RTÉ One, Mon­day, June 11, 9.35pm Hav­ing played pro­fes­sional rugby for 15 years, Tommy Bowe is hang­ing up his boots. Delv­ing into what pro­fes­sional sports peo­ple must face when it comes to end­ing their ca­reer and the many chal­lenges that come with it, he seeks the ad­vice of AP McCoy, Paul McGrath, and Der­val O’Rourke. How to Cook Well With Rory O’Con­nell, RTÉ One, Tues­day, June 12, 7pm In the fi­nal episode of the se­ries, the chef pre­pares an­other meal to re­mem­ber, end­ing on a high note: choco­late souf­flé cake with choco­late sauce and rasp­ber­ries.

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